Wheat- Interactions Under Influence: From Nutrients and Hormone Signals.

Front Nutr

State Key Laboratory of Crop Stress Biology for Arid Areas, College of Plant Protection, Northwest A&F University, Xianyang, China.

Published: September 2021

AI Article Synopsis

  • The English grain aphid and pathogens coexist on wheat spikes, showing synergistic effects in agroecosystems.
  • Understanding wheat interactions with aphids and pathogens is key for developing genetic resistance in wheat cultivars.
  • This review emphasizes how herbivore preexposure increases mycotoxin accumulation, which can worsen Fusarium head blight outbreaks.

Article Abstract

The English grain aphid and phytopathogen are wheat spike colonizers. "Synergistic" effects of the coexistence of and on the wheat spikes have been shown in agroecosystems. To develop genetic resistance in diverse wheat cultivars, an important question is how to discover wheat- interactions under influence. In recent decades, extensive studies have typically focused on the unraveling of more details on the relationship between wheat-aphids and wheat-pathogens that has greatly contributed to the understanding of these tripartite interactions at the ecological level. Based on the scientific production available, the working hypotheses were synthesized from the aspects of environmental nutrients, auxin production, hormone signals, and their potential roles related to the tripartite interaction -wheat-. In addition, this review highlights the relevance of preexposure to the herbivore to trigger the accumulation of mycotoxins, which stimulates the infection process of and epidemic of Fusarium head blight (FHB) in the agroecosystems.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8455932PMC
http://dx.doi.org/10.3389/fnut.2021.703293DOI Listing

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