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A checklist of seaweeds of the Andaman and Nicobar Islands, India: a way forward for seaweed cultivation, food, and drug applications. | LitMetric

A checklist of seaweeds of the Andaman and Nicobar Islands, India: a way forward for seaweed cultivation, food, and drug applications.

Environ Monit Assess

Department of Ocean Studies and Marine Biology, Pondicherry University, Port Blair, Andaman and Nicobar Islands, 744112, India.

Published: September 2021

AI Article Synopsis

  • Seaweed exploitation in mainland India began in the early 1970s, but the Andaman and Nicobar Islands' diverse marine macroalgae remain largely unexplored due to their inaccessibility.
  • A comprehensive study created an updated checklist of 244 seaweed species from these islands, highlighting red algae as the most diverse group.
  • This research provides crucial baseline data for future studies on seaweed conservation, sustainable use, and its applications in food and medicine, while also noting similarities to seaweed species found in neighboring Asian countries.

Article Abstract

Seaweed exploitation in mainland India was started in early 1970s for various applications. The checklist of seaweeds of mainland India was well documented during 2001. However, rich marine macroalgal diversity found in island ecosystems of Andaman and Nicobar Islands have not been explored until today due to inaccessibility to most remote and protected islands. Based on the literature available from 1965 to 2020, this study garnered a detailed checklist of seaweeds of the Andaman and Nicobar Islands with recent nomenclature. A total of 244 species under 100 genera are being reported herein, of which red algae showed the highest species diversity of 107 species under 58 genera, followed by 79 species of green algae under 23 genera and 58 species of brown algae under 19 genera. Recent studies revealed that Andaman and Nicobar Islands are rich in seaweeds diversity, and the species composition available in these islands is slightly different from mainland Indian coastal waters. Since the Andaman group of islands is located close to Thailand and other Asian countries, Andaman seaweed species diversity appears to resemble the seaweed species of the West coast of Thailand and other Asian countries. This checklist would serve as valuable baseline data for those who wish to pursue research on seaweed conservation, germplasm banking, and molecular taxonomy aspects as well as sustainable utilization of seaweeds for commercial cultivation, food, drug, and other value-added applications.

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Source
http://dx.doi.org/10.1007/s10661-021-09458-4DOI Listing

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