Pectinases are widely used in a variety of industrial processes. However, their application is limited by low catalytic processivity, reduced stability, high cost, and poor re-use compatibility. These drawbacks may be overcome by enzyme immobilization with ferromagnetic nanoparticles, which are easily recovered by a magnetic field. In this work, an endopolygalacturonase from Chondrostereum purpureum (EndoPG) expressed in Pichia pastoris was immobilized on glutaraldehyde-activated chitosan ferromagnetic nanoparticles (EndoPG-MNP) and used to supplement a commercial enzyme cocktail. No significant differences in biochemical and kinetic properties were observed between EndoPG-MNP and EndoPG, although the EndoPG-MNP showed slightly increased thermostability. Cocktail supplementation with EndoPG-MNP increased reducing sugar release from orange wastes by 1.8-fold and showed a synergistic effect as compared to the free enzyme. Furthermore, EndoPG-MNP retained 65% of the initial activity after 7 cycles of re-use. These properties suggest that EndoPG-MNP may find applications in the processing of pectin-rich agroindustrial residues.
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http://dx.doi.org/10.1007/s12010-021-03688-5 | DOI Listing |
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