AI Article Synopsis

  • Narrow genetics in most crops poses a risk to food security, making wild crop relatives like GKP 10017 a crucial resource for enhancing genetic diversity and crop resilience.
  • Through genetic analysis, the study reveals how hybridization and seed exchanges since the 1960s have resulted in disease-resistant peanut cultivars across various continents, supporting global food security and economic growth.
  • The research highlights the need for international cooperation in germplasm access and warns that restrictive national laws threaten the benefits that could come from wild species in improving crops.

Article Abstract

The narrow genetics of most crops is a fundamental vulnerability to food security. This makes wild crop relatives a strategic resource of genetic diversity that can be used for crop improvement and adaptation to new agricultural challenges. Here, we uncover the contribution of one wild species accession, GKP 10017, to the peanut crop () that was initiated by complex hybridizations in the 1960s and propagated by international seed exchange. However, until this study, the global scale of the dispersal of genetic contributions from this wild accession had been obscured by the multiple germplasm transfers, breeding cycles, and unrecorded genetic mixing between lineages that had occurred over the years. By genetic analysis and pedigree research, we identified -enhanced, disease-resistant cultivars in Africa, Asia, Oceania, and the Americas. These cultivars provide widespread improved food security and environmental and economic benefits. This study emphasizes the importance of wild species and collaborative networks of international expertise for crop improvement. However, it also highlights the consequences of the implementation of a patchwork of restrictive national laws and sea changes in attitudes regarding germplasm that followed in the wake of the Convention on Biological Diversity. Today, the botanical collections and multiple seed exchanges which enable benefits such as those revealed by this study are drastically reduced. The research reported here underscores the vital importance of ready access to germplasm in ensuring long-term world food security.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8463892PMC
http://dx.doi.org/10.1073/pnas.2104899118DOI Listing

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