Severity: Warning
Message: file_get_contents(https://...@pubfacts.com&api_key=b8daa3ad693db53b1410957c26c9a51b4908&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 176
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 176
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 250
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3122
Function: getPubMedXML
File: /var/www/html/application/controllers/Detail.php
Line: 575
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 489
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 316
Function: require_once
The elimination of bacterial pathogens from water using ultraviolet C light-emitting diodes (UVC-LEDs) is a critical technology in terms of hygiene and sanitation. This technology has several advantages, such as low energy consumption, no heating requirements, and high effectiveness. Although several studies have reported the bactericidal effect of UVC-LEDs, little information is available on their bactericidal effect on water reservoirs contaminated with microorganisms. Therefore, the aim of this study was to optimize the bactericidal effects of UVC-LED irradiation, particularly at a wavelength of 278 nm, against major foodborne gram-positive and gram-negative pathogenic bacteria, such as Escherichia coli, Staphylococcus aureus, Bacillus cereus, Salmonella Typhimurium, and Listeria monocytogenes. The efficiency of the bactericidal effect of UVC-LED irradiation was determined based on three variables: exposure time (A, 0-60 min), stirring speed (B, 0-100 rpm), and volume of water (C, 400-1200 mL). To optimize the conditions, the operation of the designed model and results analysis were carried out using Box-Behnken design (BBD) and response surface method (RSM). The final conditions optimized for an effective bactericidal activity included a 60 min exposure time, a 100 rpm stirring speed, and 400 mL of liquid volume. Furthermore, the validation of the optimized model using the predicted values was calculated by the program, which was conducted by matching the actual values within standard deviations. The present study revealed that the optimization of a UVC-LED irradiation model is a promising approach for effectively controlling the contamination of water reservoirs by bacterial pathogens.
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Source |
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http://dx.doi.org/10.1016/j.jphotobiol.2021.112277 | DOI Listing |
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