AI Article Synopsis

  • - The study focuses on polyphenols found in plants, exploring their potential as anti-inflammatory agents and enzyme inhibitors due to their protective cellular effects, including anti-inflammatory and anti-obesity properties.
  • - Researchers isolated four new ellagitannins and eight known polyphenols from the plant's roots using various chromatography techniques, confirming their structures through advanced analyses like HRMS and NMR.
  • - Although the isolated compounds were tested for anti-inflammatory and tyrosinase inhibitory activities, results showed that none effectively inhibited nitric oxide production, and only some exhibited moderate tyrosinase activity, highlighting the importance of specific hydroxyl groups in their effectiveness.

Article Abstract

Polyphenols, widely distributed in the genus plants, possess extensive cellular protective effects such as anti-inflammatory, anti-tyrosinase, and anti-obesity, which makes it a potential anti-inflammatory drug or enzyme inhibitor. Therefore, the aim of this study is to screen for the anti-inflammatory and enzyme inhibitory activities of compounds from title plant. Using silica gel, MCI, ODS C18, and Sephadex LH-20 column chromatography, as well as semipreparative HPLC, the extract of roots was separated. Four new ellagitannins, Whiskey tannin C (), 1--(4-methoxygalloyl)-6--galloyl-2,3--()-hexahydroxydiphenoyl--d-glucose (), 1--galloyl-6--(3-methoxygalloyl)-2,3--()-hexahydroxydiphenoyl--d-glucose (), and 1--galloyl-6--vanilloyl-2,3--()-hexahydroxydiphenoyl--d-glucose (), along with eight known polyphenols were firstly obtained from this plant. The structures of all isolates were elucidated by HRMS, NMR, and CD analyses. Using lipopolysaccharide (LPS)-stimulated RAW2 64.7 cells, we investigated the anti-inflammatory activities of compounds -, unfortunately, none of them exhibit inhibit nitric oxide (NO) production, their IC values are all > 50 μM. Anti-tyrosinase activity assays was done by tyrosinase inhibition activity screening model. Compound showed weak tyrosinase inhibitory activity with IC values of 426.02 ± 11.31 μM. Compounds - displayed moderate tyrosinase inhibitory activities with IC values in the range of 124.74 ± 3.12-241.41 ± 6.23 μM. The structure-activity relationships indicate that hydroxylation at C-3', C-4', and C-3 in the flavones were key to their anti-tyrosinase activities. The successful isolation and structure identification of ellagitannin provide materials for the screening of anti-inflammatory drugs and enzyme inhibitors, and also contribute to the development and utilization of .

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8271706PMC
http://dx.doi.org/10.3390/molecules26133913DOI Listing

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