Specific Interactions and Environment Flexibility Tune Protein Stability under Extreme Crowding.

J Phys Chem B

Laboratoire de Biochimie Théorique, IBPC, CNRS UPR9080, Université Paris Diderot, Sorbonne Paris Cité, 13 rue Pierre et Marie Curie, 75005 Paris, France.

Published: June 2021

Macromolecular crowding influences protein mobility and stability . A precise description of the crowding effect on protein thermal stability requires the estimate of the combined effects of excluded volume, specific protein-environment interactions, as well as the thermal response of the crowders. Here, we explore an ideal model system, the lysozyme protein in powder state, to dissect the factors controlling the melting of the protein under extreme crowding. By deploying state-of-the art molecular simulations, supported by calorimetric experiments, we assess the role of the environment flexibility and of intermolecular electrostatic interactions. In particular, we show that the temperature-dependent flexibility of the macromolecular crowders, along with specific interactions, significantly alleviates the stabilizing contributions of the static volume effect.

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http://dx.doi.org/10.1021/acs.jpcb.1c01511DOI Listing

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