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Effects of nitric oxide treatment on lignin biosynthesis and texture properties at wound sites of muskmelons. | LitMetric

Effects of nitric oxide treatment on lignin biosynthesis and texture properties at wound sites of muskmelons.

Food Chem

College of Food Science and Engineering, Gansu Agricultural University, Lanzhou, China; Department of Postharvest Science of Fresh Produce, Agricultural Research Organization, Rishon LeZion, Israel.

Published: November 2021

Lignin is an important component of the healing tissue in fruits. In this study, we treated muskmelon (Cucumis melo L. cv. "Manao") fruit with exogenous nitric oxide (NO) donor sodium nitroprusside (SNP) to observe and analyze its effect on lignin synthesis and accumulation during healing. Results showed that SNP treatment enhanced the contents of endogenous NO and HO, increased the activities of phenylalanine ammonia lyase, cinnamate 4 hydroxylase, cinnamyl alcohol dehydrogenase, and peroxidase, and raised the contents of sinapyl alcohol, coniferyl alcohol, coumaryl alcohol, and lignin. SNP augmented the hardness of the healing tissue and decreased its resilience, springiness, and cohesiveness. In addition, SNP treatment effectively reduced the weight loss and disease index of wounded muskmelons. All these results suggest that lignin metabolism mediated by NO play a crucial role in wound healing of muskmelons.

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Source
http://dx.doi.org/10.1016/j.foodchem.2021.130193DOI Listing

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