AI Article Synopsis

  • A stochastic model was developed to predict the maximum specific growth rate (μ) of Bacillus cereus based on temperature, accounting for variations within species by using distributions of cardinal parameters.
  • The model was informed by growth rate data from 33 Bacillus cereus strains, revealing clusters with similar temperature responses, and showed that psychrotrophic strains grow significantly slower than mesophilic ones.
  • The refined model provides better predictions near temperature growth limits and can enhance the understanding of Bacillus cereus variability in Quantitative Microbial Risk Assessment (QMRA), with applications demonstrated for Reconstituted Infant Formulae.

Article Abstract

A stochastic model that predicts the maximum specific growth rate (μ) of Bacillus cereus sensu lato as a function of temperature was developed. The model integrates the intra-species variability by incorporating distributions of cardinal parameters (T, T, T) in the model. Growth rate data were generated for 22 strains, covering 5 major phylogenetic groups of B. cereus, and their cardinal temperatures identified. Published growth rate data were also incorporated in the model fitting, resulting in a set of 33 strains. Based on their cardinal temperatures, we identified clusters of Bacillus cereus strains that show similar response to temperature and these clusters were considered separately in the stochastic model. Interestingly, the μ values for psychrotrophic strains were found to be significantly lower than those obtained for mesophilic strains. The model developed within this work takes into account some correlations existing between parameters (μ, T, T, T). In particular, the relationship highlighted between the b-slope of the Ratkowsky model and T (doi: https://doi.org/10.3389/fmicb.2017.01890) was adapted to the case of the popular Cardinal Temperature Model. This resulted in a reduced model in which μ is replaced by a function of T, T and 2 strain-independent parameters. A correlation between the T parameter and the experimental minimal growth temperature was also highlighted and integrated in the model for improved predictions near the temperature growth limits. Compared to the classical approach, the model developed in this study leads to improved predictions for temperatures around T and more realistic tails for the predicted distributions of μ. It can be useful for describing the variability of the Bacillus cereus Group in Quantitative Microbial Risk Assessment (QMRA). An example of application of the stochastic model to Reconstituted Infant Formulae (RIF) was proposed.

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http://dx.doi.org/10.1016/j.ijfoodmicro.2021.109241DOI Listing

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