Nootkatone is a valuable sesquiterpene widely used in the food, fragrance, and flavor industries. Its price is very high due to its limited production in grapefruit peels or Alaska cypress heartwoods. Chemical synthesis of nootkatone uses heavy metals, highly flammable compounds, and strong oxidants, which cause severe damage to the environment. In this study, nootkatone is synthesized in , using synthetic biology methods. Engineered coexpressing valencene synthase (VS) and valencene oxidase (VO) in the cytosol produced nootkatone ranging from 0.89 to 8.52 μg/g fresh weight (FW). Furthermore, transgenic coexpressing farnesyl diphosphate synthase (FPS), VS, and VO in plastids produced nootkatone ranging from 12.11 to 47.80 μg/g FW. These results indicated that engineering nootkatone biosynthesis in plastids was superior to that in the cytosol. Meanwhile, artemisinin production was unaltered in nootkatone-producing . Our study developed a green approach for producing nootkatone in with great market potential.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.1021/acssynbio.1c00016 | DOI Listing |
Foods
July 2024
Graduate School of Bioagricultural Sciences, Nagoya University, Nagoya 464-8603, Japan.
Pomelo fruit pulp mainly is consumed fresh and with very little processing, and its peels are discarded as biological waste, which can cause the environmental problems. The peels contain several bioactive chemical compounds, especially essential oils (EOs). The content of a specific EO is important for the extraction process in industry and in research units such as breeding research.
View Article and Find Full Text PDFFood Res Int
September 2024
Tropical Crops Genetic Resources Institute, Chinese Academy of Tropical Agricultural Sciences/Key Laboratory of Biology and Cultivation of Herb Medicine (Haikou), Ministry of Agriculture and Rural Affairs/Hainan Provincial Engineering Research Center for Tropical Medicinal Plants, Haikou 571101, China. Electronic address:
The Alpinia oxyphylla fruit (AOF) is a popular condiment and traditional Chinese medicine in Asia, known for its neuroprotective compound nootkatone. However, there has not been a comprehensive study of its flavor or the relationship between sensory and bioactive compounds. To address this issue, we examined AOF's microstructure, flavor, and metabolomic profiles during fruit maturation.
View Article and Find Full Text PDFJ Asian Nat Prod Res
October 2024
Shandong Healthcare Group Xinwen Central Hospital, Xintai 271200, China.
A collection of ring distorted analogue of Nootkatone including 6 CTD (Complex to Diversity) compounds and 9 SAR (Structure Activity Relationship) compounds were synthesized utilizing the carbonyl group as a starting reaction point.
View Article and Find Full Text PDFJ Pharm Biomed Anal
September 2024
Engineering Research Center of Tropical Medicine Innovation and Transformation of Ministry of Education, Haikou, PR China; Hainan Provincial Key Laboratory of Research and Development on Tropical Herbs, Haikou, PR China; Haikou Key Laboratory of Li Nationality Medicine, Haikou, PR China; School of Pharmacy, Hainan Medical University, Haikou, PR China. Electronic address:
Sheng Wu Gong Cheng Xue Bao
June 2024
School of Biology and Biological Engineering, South China University of Technology, Guangzhou 510006, Guangdong, China.
Valencene, a high-value sesquiterpene with a citrus aroma, is widely employed in the food and cosmetic fields and the industrial synthesis of nootkatone. In this study, 16 genomic loci in the intergenic regions (IGRs) of were identified. A Ypet expression cassette was successfully integrated into various genomic loci by CRISPR-Cas9, with an impressive integration success rate of 87.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!