Photoinduced interfacial release of volatile organic compounds (VOCs) from surfactants receives emerging concerns. Here, we investigate the photoreaction of 1-nonanol (NOL) as a model surfactant at the air-water interface, especially for the important role of O in the formation of VOCs. The production of VOCs is real-time quantitated. The results indicate that the oxygen content apparently affects the total yields of VOCs during the photoreaction of interfacial NOL. The photoactivity of NOL is about 8 times higher under air than that under nitrogen, which is mainly attributed to the generation of O. Additionally, the production of VOCs increased by about 4 times with the existence of the air-water interface. Quenching experiments of O also illustrate the contribution of O to VOC formation, which could reach more than 95% during photoirradiation of NOL. Furthermore, density functional theory calculations show that O generated energy transfer of photosensitizers can abstract two hydrogen atoms from a fatty alcohol molecule. The energy barrier of this reaction is 72.3 kJ/mol, and its reaction rate coefficient is about 2.742 s M. O significantly promotes photoinduced oxidation of fatty alcohols and VOC formation through hydrogen abstraction, which provides a new insight into the interfacial photoreaction.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.1021/acs.est.1c00313 | DOI Listing |
J Colloid Interface Sci
January 2025
Nanoscale Biophotonics Laboratory, University of Galway, University Road, Galway H91 TK33 Ireland. Electronic address:
Poly-N-isopropylacrylamide (PNIPAm), a thermorresponsive polymer, highly soluble in water below its lower critical solution temperature (LCST), is widely used in biomedical applications like drug delivery. Being able to measure PNIPAm size and aggregation state in solution quickly, inexpensively, and accurately below the LCST is critical when stoichiometric particle or molecular ratios are required. Dynamic light scattering (DLS) is probably the most widely available, and inexpensive nanoparticle sizing technique, but there are limitations with respect to sample polydispersity.
View Article and Find Full Text PDFFoods
January 2025
Food Science Institute, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
Meringue has limited the use of meringue for personalization because of its thermally unstable system. Citric acid (CA) enhancement of egg white protein (EWP) foaming properties is proposed for the preparation of 3D-printed meringues. The results showed that CA increased the viscosity, exposure of hydrophobic groups (79.
View Article and Find Full Text PDFJ Contam Hydrol
January 2025
Department of Civil and Environmental Engineering, Colorado School of Mines, 1500 Illinois St, Golden, CO 80401, USA. Electronic address:
Soil samples collected from an aqueous film-forming foam (AFFF)-impacted sandy soil formation at two depth intervals above the water table were used in bench-scale column experiments to evaluate the release of poly- and perfluoroalkyl substances (PFASs) under different degrees of water saturation. Artificial rainwater was applied to the soils under constant and variably saturated conditions. Results from constant saturation experiments suggest that retention of PFAS mass at air-water interfaces was evident in the deep soil (f < 0.
View Article and Find Full Text PDFACS Nano
January 2025
School of Energy and Chemical Engineering, Ulsan National Institute of Science and Technology (UNIST), Ulsan 44919, Republic of Korea.
Freestanding networked nanoparticle (NP) films hold substantial potential due to their high surface areas and customizable porosities. However, NPs with high surface energies and heterogeneous sizes or shapes present considerable challenges as they tend to aggregate, compromising their structural integrities. In this study, we report the scalable fabrication of ultrathin, bicontinuous, and densely packed carbon NP films via Pickering emulsion-mediated interfacial assembly.
View Article and Find Full Text PDFHeliyon
January 2025
Department of Chemical Engineering, Quchan Branch, Islamic Azad University, Quchan, Iran.
An interface can be delicately designed using interactions between nanoparticles and surfactants by controlling surface properties such as activity and charge equilibrium. This study seeks to provide insights into how surfactant concentration impacts the stability and dynamics of nanoparticle-surfactant interfaces, with potential applications in material science and interface engineering. This study investigates the interactions between Graphene Function (Gr, Graphene function in this text refers to functionalizing the graphene sheets with -COOH groups via acidic reactions.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!