AI Article Synopsis

  • The study investigates the prevalence and antibiotic resistance of pathogenic bacteria from chickens sold in wet markets in Dhaka, Bangladesh, highlighting a significant public health concern regarding multi-drug-resistant (MDR) pathogens.
  • The research found that Salmonella Typhimurium and Enteritidis were the most prevalent serovars, with Enteritidis carrying all tested virulence genes.
  • Interestingly, MDR strains were present in native chickens, despite the fact that no antibiotics were used in their production, indicating a potential risk for contamination in the food supply chain.

Article Abstract

Virulent and multi drug resistant (MDR) is a foremost cause of foodborne diseases and had serious public health concern globally. The present study was undertaken to identify the pathogenicity and antimicrobial resistance (AMR) profiles of serovars recovered from chicken at wet markets in Dhaka, Bangladesh. A total of 870 cecal contents of broiler, sonali, and native chickens were collected from 29 wet markets. The overall prevalence of Typhimurium, Enteritidis, and untyped spp., were found to be 3.67%, 0.57%, and 1.95% respectively. All isolates were screened by polymerase chain reaction (PCR) for eight virulence genes, namely A, A, A, A, H, A, E, and C. . Enteritidis isolates carried all virulence genes whilst . Typhimurium isolates carried six virulence genes except A and C. A diverse phenotypic and genotypic AMR pattern was found. Harmonic descending trends of resistance patterns were observed among the broiler, sonali, and native chickens. Interestingly, virulent and MDR serovars were found in native chicken, although antimicrobials were not used in their production cycle. The research findings anticipate that virulent and MDR are roaming in the wet markets which can easily anchor to the vendor, consumers, and in the food chain.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8145576PMC
http://dx.doi.org/10.3390/microorganisms9050952DOI Listing

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