The heavy use of glyphosate during the cultivation of glyphosate-resistant crops, would trigger the so called "pseudo-persistent" glyphosate in soil, thereby threatening agricultural environment, crop production, and human health through food safety. Such that, there is pressing need for the development of strategies for the effective management of glyphosate contamination in soil to promote cleaner agricultural production. In this study, as witnessed via characterizing the bioavailability and phytotoxicity of glyphosate to cowpea plants in soils applied with or without earthworm casts (EWCs), EWCs could significantly facilitate glyphosate desorption from soil, thus enhance its bioaccessibility, nonetheless, sharply decreased rather than increased the accumulation of glyphosate in cowpea plants via reducing the residue pool of glyphosate in the soil. Consequently, in comparison with the glyphosate-alone group, EWCs involvement triggered the increase of chlorophyll content, alleviation of ROS accumulation and lipid peroxidation of membrane, and in turn reduced the activity of a series of stress-tolerance enzymes by means of down-regulating the expression of the corresponding mRNA; ultimately, helped plants to reverse the glyphosate-induced growth suppression. Our findings demonstrated that, EWCs were promising candidate for the cost-effective and easy-to-operate remediation and reuse of glyphosate-contaminated soil, while also being able to improve the quality of the cultivated land and promote crop growth and resistance as a nutrients supplier.
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http://dx.doi.org/10.1016/j.chemosphere.2021.130571 | DOI Listing |
J Xenobiot
September 2024
Agricultural Sciences Center, Federal Rural University of the Semi-Arid Region, Mossoró 59625-900, Brazil.
Chemical desiccation is widely used in agriculture to anticipate harvest and mitigate the effects of adverse environmental conditions. It is applied to both grains and seeds. Although this practice is widely used, there are still significant gaps in understanding the effects of different herbicide application times on seed quality and plant physiological responses.
View Article and Find Full Text PDFACS Omega
August 2024
Department of Agronomic and Forestry Sciences, Universidade Federal Rural do Semi-Árido, Mossoro, Rio Grande do Norte 59625-900, Brazil.
Chemical desiccation in the preharvest of grains and seeds is commonly used in production fields. Using herbicides for this purpose is a viable alternative to reduce beans' exposure to adverse crop conditions. Our objectives were to evaluate (1) the efficacy of herbicides for accelerated defoliation of cowpea, (2) the impact of herbicide application on antioxidant enzyme activity and protein and amino acid contents in seeds, and (3) the effects of different herbicide application schedules on the physiological aspects of seeds.
View Article and Find Full Text PDFChemosphere
September 2021
Environment and Plant Protection Institute, Chinese Academy of Tropical Agricultural Sciences, Haikou, 571101, China. Electronic address:
The heavy use of glyphosate during the cultivation of glyphosate-resistant crops, would trigger the so called "pseudo-persistent" glyphosate in soil, thereby threatening agricultural environment, crop production, and human health through food safety. Such that, there is pressing need for the development of strategies for the effective management of glyphosate contamination in soil to promote cleaner agricultural production. In this study, as witnessed via characterizing the bioavailability and phytotoxicity of glyphosate to cowpea plants in soils applied with or without earthworm casts (EWCs), EWCs could significantly facilitate glyphosate desorption from soil, thus enhance its bioaccessibility, nonetheless, sharply decreased rather than increased the accumulation of glyphosate in cowpea plants via reducing the residue pool of glyphosate in the soil.
View Article and Find Full Text PDFEnviron Monit Assess
January 2021
Department of Molecular Biology and Biotechnology, CSIR-National Botanical Research Institute, Lucknow, UP, 226001, India.
Herbicides have proven to be a boon for agricultural fields. Their inherent property to kill weeds and unwanted vegetation makes them an essential biological tool for farmers and agricultural systems. Besides being capable of destroying weeds, they also exhibit certain effects on non-target crop plants.
View Article and Find Full Text PDFJ Agric Food Chem
August 2017
Department of Agroindustrial Science and Technology, Federal University of Pelotas, 96010-900, Pelotas, Rio Grande do Sul, Brazil.
The effects of the use of glyphosate (GLY), glyphosate plus carfentrazone (GLY/CAR), and paraquat (PAR) as plant desiccators on the technological and chemical properties of cowpea grains were investigated. All studied desiccants provided lower cooking time to freshly harvested cowpea. However, the coat color of PAR- and GLY/CAR-treated cowpea was reddish in comparison to the control treatment.
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