The COVID-19 pandemic continues to impact health and livelihoods in West Africa. Exposure of food system fragilities by the pandemic presents the opportunity for regional-specific reforms to deliver healthy diets for all and promote resilience to future shocks.
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Source |
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| http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7610541 | PMC |
| http://dx.doi.org/10.1038/s43016-020-00191-8 | DOI Listing |
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