Bioaccumulation of heavy metals in fish species of Iran: a review.

Accumulation of heavy metals (HMs) in fish tissues is an important factor in monitoring the health and safety of aquatic ecosystems. Furthermore, fish are important parts of aquatic food chains and play a significant role in human health. Considering the significant role of fish in the diet of humans and their ability to transfer and biomagnify HMs, it is necessary to determine and study these contaminants in fish tissues, especially in the edible parts of the fish. In addition to the other ecological and economic services of aquatic ecosystems, water bodies, especially the Persian Gulf in the south and the Caspian Sea in the north of Iran, are the main sources of seafood for people in nearby areas, as well as people living farther away who have gained access to seafood due to the extensive trade of aquatic organisms. This study provides an overview of the health conditions of the aquatic ecosystems in Iran by monitoring HM bioaccumulation in fish species. For this purpose, we reviewed, summarized, and evaluated papers published on HM concentrations in fish species from different aquatic ecosystems, including the Persian Gulf, the Caspian Sea, wetlands, rivers, qanats, water reservoirs, lakes, and dams, with emphasis on species habitats, feeding habits, and target organs in accumulation of HMs. Generally, the highest concentrations of HMs were observed in fishes collected from the Persian Gulf, followed by species from the Caspian Sea. Species inhabiting the lower zone of the water column and carnivorous and/or omnivorous species showed the highest levels of HMs. Moreover, liver was the main accumulator organ for HMs.