The aim or this study was to determine the relationship between non-esterified fatty acids and biomarkers from an automatic milking system (AMS). Fresh dairy cows ( = 102) were selected and milked in Lely Astronaut A3 milking robots. The rumination time (RT), body weight (BW), milk content and composition parameters, milk fat/protein ratio (F/P), and milk electrical conductivity were registered by the same milking robots. For examining non-esterified fatty acids (NEFAs), blood samples were acquired from cows in the dry period. According to the NEFA concentrations, all cows were divided into two groups: Group I, with <0.300 mEq/L ( = 66), and Group II, with ≥0.300 mEq/L ( = 36). Albumin (ALB), aspartate aminotransferase (AST), gamma-glutamyl transferase (GGT), and cortisol concentrations were also analyzed once a week up to 30 days in milking. The study revealed that the cows in Group I had higher concentrations of ALB, cortisol, and GGT, but the average concentration of AST was lower. In Group 1, the milk F/P was higher, but the milk yield was lower. We hypothesize that biomarkers from AMS could help in the early diagnosis of metabolic diseases after calving or to control negative energy balance before calving.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999073PMC
http://dx.doi.org/10.3390/vetsci8030045DOI Listing

Publication Analysis

Top Keywords

automatic milking
8
milking system
8
fresh dairy
8
dairy cows
8
non-esterified fatty
8
fatty acids
8
milking robots
8
trends changes
4
changes automatic
4
milking
4

Similar Publications

Modeling Mastitis Risk Management Effects on Dairy Milk Yield and Global Warming Potential.

Animals (Basel)

December 2024

One Health Unit, Department of Biomedical, Surgical and Dental Sciences, School of Medicine, University of Milan, 20133 Milan, Italy.

Mastitis represents a significant challenge for dairy farming, resulting in economic losses and environmental impacts. This study assesses a model for the evaluation of the impact of mastitis on dairy productivity and Global Warming Potential (GWP) under diverse management scenarios. The model considers a range of factors, including bedding materials, milking systems, health surveillance, and overcrowding.

View Article and Find Full Text PDF

Consequences of weaning and separation for feed intake and milking characteristics of dairy cows in a cow-calf contact system.

J Dairy Sci

January 2025

Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences, 750 07 Uppsala, Sweden; The Beijer Laboratory for Animal Science, Faculty for Vet. Med. and Animal Science, SLU, 750 07 Uppsala, Sweden.

In cow-calf contact (CCC) systems breaking the maternal bond may induce stress for the cow, thereby affecting feed intake, milk yield, milk flow rate, and milk electrical conductivity. This study aimed to determine the consequences of weaning and separation strategies in CCC systems for feed intake and milking characteristics of the cow. In 2 experiments, Swedish Holstein and Swedish Red cows either had (experiment 1) whole-day CCC (CCC1, n = 12) for 8.

View Article and Find Full Text PDF

Methane emissions from ruminant digestion contribute significantly to global anthropogenic greenhouse gas emissions. Members of the phylum Rhodophyta (red algae), particularly Asparagopsis sp., have shown promising results in reducing methane emissions in ruminants, due to their high content of halogenated methane analog compounds.

View Article and Find Full Text PDF

Impact of Automation Level of Dairy Farms in Northern and Central Germany on Dairy Cattle Welfare.

Animals (Basel)

December 2024

Department of Agricultural Process Engineering, Faculty of Agricultural and Environmental Sciences, University of Rostock, 18051 Rostock, Germany.

An increasing number of automation technologies for dairy cattle farming, including automatic milking, feeding, manure removal and bedding, are now commercially available. The effects of these technologies on individual aspects of animal welfare have already been explored to some extent. However, as of now, there are no studies that analyze the impact of increasing farm automation through various combinations of these technologies.

View Article and Find Full Text PDF

The study aimed to explore if milkability parameters could reliably predict the dimensions of teat structures and their milking-induced changes. Ultrasonography repeatedly measured the teat structures of 48 Holstein cows from mid to late lactation. We found that milking-induced changes in each structure are affected by different milkability parameters.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!