Microbial Dynamics in Wine Production.

Microorganisms

Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, via R. Balzarini 1, 64100 Teramo, Italy.

Published: March 2021

The Special Issue "Microbial dynamics in wine production" collects nine original research articles and a review concerning wine production, a complex process where microbes have a decisive role [...].

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8066150PMC
http://dx.doi.org/10.3390/microorganisms9040700DOI Listing

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