Background/aim: The aim of this study was to investigate the effect of vitamin D supplementation on ambulation and mobility in hospitalized patients undergoing stroke rehabilitation.
Materials And Methods: This study was conducted retrospectively between September 2020 and October 2020 at Gazi University Faculty of Medicine Physical Medicine and Rehabilitation Department. Seventy-six patients who received inpatient stroke rehabilitation treatment between May 2018 and February 2020 were included in the study. The patients were divided into two groups as those who did and did not take vitamin D supplements. Lower extremity motor function and ambulation status were compared using Brunnstrom recovery stage (lower extremity) and functional ambulation classification (FAC) scores before and after rehabilitation.
Results: Thirty-nine patients received vitamin D treatment during the rehabilitation process and 37 patients did not. The two groups were similar in terms of age, sex, time since stroke, stroke type, comorbid diseases, nutritional status, rehabilitation duration, and FAC and Brunnstrom scores before rehabilitation (p > 0.05). At the end of rehabilitation, the changes in FAC and Brunnstrom scores were higher in patients receiving vitamin D supplementation (p = 0.005 and p = 0.018). The change in FAC and Brunnstrom scores in patients who were undergoing rehabilitation for the first time and/or in the first 3 months after stroke was higher in the group receiving vitamin D supplementation compared with the group not receiving vitamin D (p < 0.05). In patients who were not within the first 3 months after stroke, vitamin D treatment did not affect FAC and Brunnstrom scores.
Conclusion: Vitamin D supplementation may increase the success of rehabilitation therapy in patients during the first 3 months poststroke.
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http://dx.doi.org/10.3906/sag-2010-287 | DOI Listing |
Metabol Open
March 2025
Department of Midwifery, Faculty of Health and Care Sciences, University of West Attica, Egaleo, Greece.
Introduction: The increasing adoption of strict vegetarian diets during pregnancy has raised concerns about their effects on maternal and neonatal outcomes. This systematic review and meta-analysis aimed to assess the impact of strict vegetarian diets on key pregnancy outcomes, including neonatal birth weight, small-for-gestational-age (SGA) infants, gestational diabetes mellitus (GDM), hypertensive disorders, and gestational weight gain (GWG).
Methods: A comprehensive literature search across multiple databases yielded eight studies from various countries, involving a total of 72,284 participants.
Acta Med Philipp
November 2024
Philippine Primary Care Studies, University of the Philippines Diliman.
Background: Evaluation of primary care allows for identification of problems in the healthcare system, such as poor health outcomes, inappropriate health services, overuse of unnecessary resources, or underuse of recommended strategies. Assessment of adherence to existing clinical practice guidelines as quality indicators is critical for evaluating the effectiveness of primary care and shaping healthcare policies.
Objectives: To determine the adherence of primary care providers to existing practice guidelines for common pediatric concerns in remote, rural, and urban areas in the Philippines.
J Clin Aesthet Dermatol
December 2024
Dr. Barbosa Bueno de Campos is with Allergisa in Campinas, Brazil.
Objective: The desire for improved hair appearance, hair growth and strength are common drivers of supplementation for women experiencing thinning hair. This study examined the effect and safety of a gummy supplement containing B vitamins, zinc and botanical ingredients to improve hair growth, strength and perceived hair quality outcomes.
Methods: Healthy females (n=65) ages 18 to 60 with thinning hair were enrolled.
Biol Sport
January 2025
Center for General Education, Taipei Medical University, Taipei, Taiwan.
Vitamin D exhibits strong antioxidant properties. However, its effect on oxidative stress after strenuous endurance exercise remains unclear. Therefore, we investigated the effects of vitamin D supplementation on strenuous endurance-exercise-induced oxidative stress.
View Article and Find Full Text PDFJ Anim Physiol Anim Nutr (Berl)
January 2025
Department of Animal Nutrition, Lorestan University, Khorramabad, Iran.
This meta-analysis was performed to evaluate the effects of vitamin C (Vit C) supplementation on broiler performance, blood parameters, carcass characteristics and meat quality under heat stress. Based on searches conducted on PubMed, Scopus, Google Scholar and Web of Science, 35 studies published in authoritative journals from 1985 to 2023 were meta-analysed. Heterogeneity was explored by meta-regression analysis.
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