(Diptera: Drosophilidae) infests a variety of commercial fruits, including cherries and other soft-skinned fruits. After the cropping season of most cultivated crop hosts, it heavily infests the fruit of a wild host-plant, in southwest China. Here, we employ gas chromatography-electroantennographic detection (GC-EAD) together with behavioral bioassays and a trapping experiment to identify volatile semiochemicals emitted by that are involved in attraction. GC-EAD recordings of antenna showed responses to 13 compounds, including -pinene, 3-methylbutyl acetate, 2-hexanol, --ocimene, Z-3-hexenol, -caryophyllene, -humulene, and six unidentified compounds. The flies were attracted by seven individual EAD-active compounds at low doses (0.01 and 0.1 μg), but were repelled at high doses (10 and 100 μg). In a similar manner, a blend of seven EAD-active compounds at low doses (0.1 and 1 μg) was attractive to female flies, but became repulsive at high doses (10 μg). The low dose of the blend was as attractive as the fruit volatiles, although both were less attractive than the fruits. The blend attracted both female and male and other flies. The percentage of out of all flies captured by the blend was significantly greater than that captured by the control. These results indicate that the EAD-active volatile compounds emitted by fruits of play an important role in attraction, and have the potential to be used for management of .
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7919017 | PMC |
http://dx.doi.org/10.3390/insects12020166 | DOI Listing |
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