In addition to Ogura cytoplasmic male sterility (CMS), which is used extensively for F hybrid seed production in Brassicaceae crops, two other CMS systems, NWB CMS and DCGMS, have also been identified. The causal gene for the latter two CMS systems has been identified as a novel chimeric gene, . We previously reported that is specific to black radish cultivars and that it is present in line 'RS-5' of ; however, the sequence in 'RS-5' differed from that of black radish cultivars. Though, with an sequence identical to that found in black radish cultivars was recently identified. We therefore sought to determine whether the gene in line 'RS-5' induces CMS in radishes. We crossed 'RS-5' as a female parent with a cultivated radish, 'Uchiki-Gensuke', as a male parent, and examined the gross plant morphology and pollen fertility of the resulting progeny. The F population contained both male sterile plants and plants with black roots. The findings showed that contains two types of genes that induce CMS, and that the origin of black radishes could be attributed to having gene.
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http://dx.doi.org/10.1270/jsbbs.20081 | DOI Listing |
Access Microbiol
November 2024
Biosciences, University of Exeter, Exeter, UK.
This Technical Resource describes genome sequencing data for 61 isolates of the bacterial pathogen pv. collected from and crops between 2010 and 2021 in Serbia. We present the raw sequencing reads and annotated contig-level genome assemblies and determine the races of ten isolates.
View Article and Find Full Text PDFPathogens
August 2024
RISE Research Institutes of Sweden AB, Box 187, SE-532 32 Skara, Sweden.
Oilseed radish (OR; var. ) is grown as a cover crop and develops a unique taproot, absorbing nitrogen left by the previous crop. The aim of this project was to investigate the resistance of OR cultivars (cvs.
View Article and Find Full Text PDFPLoS One
August 2024
The Food Testing Center, Key Laboratory of Tropical Fruits and Vegetables Quality and Safety for State Market Regulation, Hainan Inspection and Testing Research Institute, Haikou, China.
A modified QuEChERS (Quick, Easy, Cheap, Effective, Rugged and Safe) -LC-MS/MS method was developed for the determination of hexachlorophene in fruits and vegetables. Samples were extracted by acetonitrile and then salted with an acetate buffer system. Extractants neutral alumina (Al-N), strong cation exchange silica gel bonded adsorbent (SCX) and graphitized carbon black (GCB) were used for sample purification.
View Article and Find Full Text PDFFoods
August 2024
The Mechanical Engineering and Resource Sustainability Center (MEtRICs), Chemistry Department, NOVA School of Science and Technology, Universidade NOVA de Lisboa, 2829-516 Caparica, Portugal.
This study aims to develop purple-coloured polymeric coatings using natural anthocyanin and desoxyanthocianidins (3-DXA) colourants for application to chocolate almonds. The objective is to achieve a stable and uniform colour formulation throughout processing and storage, enhancing the appearance and durability of the almonds to appeal to health-conscious consumers and align with market demands. Plant materials like sweet potato pulp, sweet potato peel, radish peel, black carrot, and sorghum were employed to obtain the desired purple hue.
View Article and Find Full Text PDFJ Adv Res
June 2024
Key Laboratory of Vegetable Postharvest Processing, Ministry of Agriculture and Rural Affairs, Beijing Key Laboratory of Fruits and Vegetable Storage and Processing, Beijing Vegetable Research Center, Institute of Agri-food Processing and Nutrition, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China. Electronic address:
Introduction: The postharvest physiological disorder known as 'black spot' in radish roots (Raphanus sativus) poses a significant challenge to quality maintenance during storage, particularly under summer conditions. The cause of this disorder, however, is poorly understood.
Objectives: Characterize the underlying causes of 'black spot' disorder in radish roots and identify strategies to delay its onset.
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