There is little evidence on the role of diet in childhood/adolescence and multiple sclerosis (MS) in adulthood. The MS Sunshine Study recruited adults with recent-onset MS ( = 602) and matched controls ( = 653). Of these, 84% provided dietary recall for specific ages between childhood and young adulthood (6-10, 11-15 and 16-20 years). We used logistic regression to test associations between age-specific diet and case-control status. Consumption of fruit (all ages), yoghurt (all ages) and legumes (11-15 years) was associated with lower probability of adult-onset MS (all < 0.05). These results suggest that healthy dietary habits between childhood and young adulthood may reduce MS risk.
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| http://dx.doi.org/10.1177/1352458520986964 | DOI Listing |
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