AI Article Synopsis

  • The study focuses on flower color determination in soybeans, highlighting the role of anthocyanin biosynthesis and vacuolar pH, with an emphasis on vacuolar acidification mechanisms that are not well understood.
  • Four recessive purple-blue flower mutants were isolated, showing higher pH levels in their petals compared to the wild type, indicating a problem with vacuolar acidification.
  • Genetic analysis revealed one mutant had a harmful mutation in an MYB transcription factor, while the other three had mutations in a newly identified proton pump gene, suggesting that these genes play crucial roles in regulating vacuolar pH in soybean petals.

Article Abstract

The determination of flower color mainly depends on the anthocyanin biosynthesis pathway and vacuolar pH; however, unlike the former, the mechanism of vacuolar acidification in soybean remains uncharacterized at the molecular level. To investigate this mechanism, we isolated four recessive purple-blue EMS-induced flower mutants from the purple flower soybean cultivar, Pungsannamul. The petals of all the mutants had increased pH compared with those of wild Pungsannamul. One of the mutants had a single nucleotide substitution in , a regulator gene encoding an MYB transcription factor, and the substitution resulted in a premature stop codon in its first exon. The other three mutants had nucleotide substitutions in , a single new gene that we identified by physical mapping. It corresponds to in chromosome 3 and encodes a proton pump that belongs to the P-ATPase family. The substitutions resulted in a premature stop codon, which may be a defect in the ATP-binding capacity of GmPH5 and possibly a catalytic inefficiency of GmPH5. The result is consistent with their genetic recessiveness as well as the high pH of mutant petals, suggesting that GmPH5 is directly involved in vacuolar acidification. We also found that the expression of and several putative "acidifying" genes in the mutant was remarkably reduced, indicating that GmPH4 may regulate the genes involved in determining the vacuolar pH of soybean petals.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7793830PMC
http://dx.doi.org/10.3389/fpls.2020.580085DOI Listing

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