Recent literature highlights that the use of smartphones during meals increases the number of calories ingested in young people. Although the distraction interferes with physiological signals of hunger and satiety, a social facilitation effect has also been suggested. Cognition is a pivotal component in regulating food intake, and activities requiring high perceptual demands should be discouraged during meals.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7744612PMC
http://dx.doi.org/10.3389/fpsyg.2020.587886DOI Listing

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