Numerous reports describe the antioxidant and antimicrobial activity of polyphenols-rich plant extracts. The aim of this study was to determine the total polyphenols content (TPC), and the (DPPH, FRAP and TEAC) antioxidant and antibacterial activity of leaves and wood of six native woody species (t, , , , and ) from Catamarca. Also, the phenolic profile was determined in the species with higher activity. leaf extracts showed the highest antioxidant activity followed by and while wood extracts showed the highest. Furthermore, species showed antibacterial activity against and strains showing cidal effects mainly against . Fifty-nine polyphenols were identified in leaves and wood of and . species, which are likely to be responsible for the different activities observed.

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http://dx.doi.org/10.1080/14786419.2020.1839461DOI Listing

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