Chinese caterpillar fungus (Ophiocordyceps sinensis) is a precious traditional medicine which is mostly distributed on the Qinghai-Tibetan Plateau (QTP). Due to its medicinal values, it has become one of the most valuable biological commodities and widely traded in recent years worldwide. However, its habitat has changed profoundly in recent years under global warming as well as anthropogenic pressures, resulting in a sharp decline in its wild population in recent years. Based on the occurrence samples, this paper estimates the potential distribution of caterpillar fungus using MaxEnt model. The model simulates potential geographical distribution of the species under current climate conditions, and examine future distributions under different climatic change scenarios (i.e., RCP 2.6, RCP 4.5, RCP 6.0 and RCP 8.5 have been modelled in 2050s and 2070s, respectively). For examining the impacts of climate change in future, the integrated effects of climatic impact, trading, and overexploitation had been analyzed in detailed routes. The results show that: 1) The distribution patterns of caterpillar fungus under scenario RCP 2.6 have been predicted without obvious changes. However, range shift has been observed with significant shrinks across all classes of suitable areas in Tianshan, Kunlun Mountains, and the southwestern QTP in 2050s and 2070s under RCP 4.5, RCP 6.0 and RCP 8.5 scenarios, respectively. 2) The exports were decreasing drastically in recent years. Guangzhou and Hongkong are two international super import and consumption centres of caterpillar fungus in the world. 3) Both ecological and economic sustainable utilization of the caterpillar fungus has been threatened by the combined pressures of climate change and overexploitation. A strict but effective regulation and protection system, even a systematic management plan not just on the collectors but the whole explore process are urgently needed and has to be issued in the QTP.
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http://dx.doi.org/10.1016/j.scitotenv.2020.142548 | DOI Listing |
Int J Biol Macromol
January 2025
School of Food and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210046, China.
Nucleosides and polysaccharides are the main bioactive ingredients of Cordyceps genus. Nucleosides shows significant differences in different Cordyceps species. However, the differences of polysaccharides have not been decoded.
View Article and Find Full Text PDFJ Food Drug Anal
December 2024
Jiangxi Key Laboratory of Natural Microbial Medicine Research, College of Life Sciences, Jiangxi Science & Technology Normal University, Nanchang 330013, Jiangxi, China.
Cordycepin, a key bioactive compound produced by Cordyceps militaris, faces the challenge of low productivity for commercial use. In this study, alanine supplementation in Cordyceps militaris boosted cordycepin production, peaking at 3 mg/g with 12 g/L concentration. Transcriptome analysis revealed 1711 differentially expressed genes, Pathway analysis indicates that protein processing in the endoplasmic reticulum was the most affected pathway.
View Article and Find Full Text PDFJ Food Sci
December 2024
College of Food Science & Institute of Food Biotechnology, South China Agricultural University, Guangzhou, China.
Gut bacterial lipopolysaccharide (LPS) could be released into the circulatory system via the gut-liver axis and cause inflammatory immune response, while Cordyceps militaris polysaccharide (CMP40) has been reported to be effective in alleviating this inflammatory response. In this study, the effects of CMP40 gut fermentation on internal LPS structure formation and the subsequent immune response were explored. Results showed that CMP40 could change antigenicity of LPS of Vibrio parahaemolyticus, Salmonella enterica, and enterotoxigenic Escherichia coli, indicated by a reduced level of NO, IL-1β, IL-6, and TNF-α.
View Article and Find Full Text PDFToxins (Basel)
November 2024
Institute of Animal Nutrition, Sichuan Agricultural University, Chengdu 611130, China.
(CM), a well-known parasitic fungus that grows on the larvae of , has a variety of pharmacological activities. However, little is known about its safe dosage for animals, including pigs. To explore its effect on intestinal health and evaluate its safe dosage, 30 weaned pigs were randomly allotted to five groups and fed with a basal diet supplemented with different doses of CM for 42 days.
View Article and Find Full Text PDFJ Fungi (Basel)
December 2024
State Key Laboratory of Plateau Ecology and Agriculture, Qinghai Academy of Animal and Veterinary Science, Qinghai University, Xining 810016, China.
Comprehensive analysis of the lipid content in samples is essential for optimizing their effective use. Understanding the lipid profile can significantly enhance the application of this valuable fungus across various fields, including nutrition and medicine. However, to date, there is limited knowledge regarding the effects of different drying methods on the quality of lipids present in .
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