Climate change and food security are critical topics in sustainable agricultural development. The climate-smart agriculture initiative proposed by the Food and Agriculture Organization of the United Nations has attracted international attention. Smart agriculture (SA) has since been recognized as an influential trend contributing to agricultural development. Therefore, encouraging farmers to adopt digital technologies and mobile devices in farming practices has become a policy priority worldwide. However, the literature on the psychological factors driving farmers' intentions to adopt SA technologies remains limited. This study investigated how farmers' knowledge and attitudes regarding SA affect their adoption of smart technologies in Taiwan. A total of 321 farmers participated in a survey in 2017 and 2018, and the data were used to construct an ordinary least squares regression model of SA adoption. This study provides a preliminary understanding of the relationship between psychological factors and innovation adoption of SA technologies in a small-scale farming economic context. The findings suggest that policymakers and research and development institutes should concentrate on improving market access to established and critical SA technologies.
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http://dx.doi.org/10.3390/ijerph17197236 | DOI Listing |
Insects
January 2025
Department of Biological and Environmental Sciences, Faculty of Natural Sciences, Walter Sisulu University, Mthatha 5117, South Africa.
This study aims to establish the pest management approach for pests of stored maize and determine the current control practices. Semi-structured questionnaires were administered to 77 smallholder farmers from 16 villages at King Sabata Dalindyebo local municipality in the Eastern Cape Province of South Africa. The results revealed that about 50% of the farmers had a formal education, the average farm size was 1 hectare, and they were predominantly cultivating yellow maize.
View Article and Find Full Text PDFInt J Environ Res Public Health
December 2024
Department of Environmental and Occupational Health, School of Public Health and Social Sciences, Muhimbili University of Health and Allied Sciences, Dar es Salaam P.O. Box 65001, Tanzania.
Women constitute most of the global horticulture workforce, where pesticide use is prevalent. Protecting their health, particularly during pregnancy, is essential. However, knowledge about practices among pregnant employees that cause exposure to pesticides is limited.
View Article and Find Full Text PDFParasit Vectors
January 2025
Melbourne Veterinary School, The University of Melbourne, Werribee, VIC, 3030, Australia.
Background: Gastrointestinal parasites such as nematodes and coccidia are responsible for significant economic losses in the goat industry globally. An indiscriminate use of antiparasitic drugs, primarily registered for use in sheep and cattle, in goats has resulted in drug-resistant gastrointestinal parasites. Very little is known about the gastrointestinal parasite control practices used by Australian dairy goat farmers that are pivotal for achieving sustainable control of economically important parasites.
View Article and Find Full Text PDFJ Ethnopharmacol
January 2025
Phytomedicine Programme, Department of Paraclinical Sciences, Faculty of Veterinary Science, University of Pretoria, Private Bag X04, Onderstepoort, 0110, Pretoria, South Africa. Electronic address:
Ethnopharmacological Relevance: Zimbabwe is a key biodiversity domain in sub-Saharan Africa and ethnoveterinary medicines play an integral role in livestock health. However, knowledge on whether plants are used by only a small proportion of people or whether similar uses exist in different communities and in a more regional context is incompletely documented.
Aim Of The Study: Firstly, the study documented plant-based complementary medicines used for managing goat ailments.
PLoS One
January 2025
Faculty of Veterinary Science, Department of Veterinary Public Health, Chulalongkorn University, Bangkok, Thailand.
Background: In China, brucellosis has resurfaced recently with a discernible spatial distribution, particularly affecting dairy herds and small ruminant populations. However, limited dissemination of knowledge, attitudes, and practices (KAP) for brucellosis control exists among farmers and animal health staff. This study aimed to assess the KAP of brucellosis control and prevention in animal health staff and farmers, with the goal of educating the public regarding the application of efficient brucellosis control and prevention strategies.
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