Most seeds store reserves, which mobilization after germination is complex and diversified among plant species. Information on the reserve mobilization in recalcitrant seeds (i.e., intolerant to desiccation) is scarce. The aim of this work was to characterize the dynamics of reserve mobilization and the degradation pattern of the endospermic cell walls in the recalcitrant seeds of the neotropical palm Mauritia flexuosa. Biometric, anatomical, histochemical, ultrastructural and immunocytochemistry assessments were performed in the endosperm and haustorium (structure of the seedling involved in reserve mobilization), during germination and throughout seedling development. Endo-β-mannanase activity was assessed. The main reserves stored in the seeds are mucilage in the living protoplast and, mainly, heteromannans in the thick cell walls of the endosperm cells. The reserve mobilization extends for about 180 days, in four phases. During germination, the embryonic reserves are catabolized, which induces the mobilization of the endosperm by establishing the flow of water and carrying substances to the haustorium. After germination, the cells of the endosperm actively control the process of their degradation, which results in the formation of the digestion zone. The growth of the haustorium promotes the crushing of endospermic cells and facilitates the entry of substances via the apoplastic route. The pattern of degradation of endospermic cells involves three phases: 1) mobilization of the vacuolar content by symplastic route; 2) increased vacuole turgor pressure, directing the content of the cytoplasm to the cell walls; 3) degradation of cell walls.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.1016/j.plaphy.2020.09.031 | DOI Listing |
J Dairy Sci
December 2024
Sherbrooke Research and Development Centre, Agriculture and Agri-Food Canada, Sherbrooke, QC, Canada J1M 0C8. Electronic address:
During the transition period, the incidence of diseases increases due to a negative energy balance that affects metabolic and immune status. Limiting milk production at the beginning of lactation by milking once a day or by incompletely milking twice a day improves the metabolic and immune status of cows. Previous studies have shown that milk production is highly responsive to additional MP.
View Article and Find Full Text PDFInt J Mol Sci
November 2024
Institute of Animal Sciences (IAS), Chinese Academy of Agricultural Sciences (CAAS), No. 2 Yuanmingyuan Western Road, Haidian District, Beijing 100193, China.
The astringent selection criteria for milk-oriented traits in dairy cattle have rendered these animals prone to various metabolic disorders. Postpartum lactational peak and reduced feed intake lead to negative energy balance in cattle. As a compensatory mechanism, cattle start mobilizing fat reserves to meet the energy demand for vital body functions.
View Article and Find Full Text PDFMolecules
November 2024
Department of Pharmacy and Ecological Chemistry, Institute of Chemistry, University of Opole, Oleska 48, 45-052 Opole, Poland.
Among various environmental factors, light is a crucial parameter necessary for the germination of some seeds. Seed germination is an important phase in the plant life cycle, when metabolic activity is resumed and reserves are mobilized to support initial plant development. Although all nutrients are extremely important for proper physiological and biochemical development of plants, phosphorus (P) seems to play a special role, as it is an essential component of all important structural and functional substances which compose the cells of plants.
View Article and Find Full Text PDFJ Dairy Sci
December 2024
Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Faculty of Biosciences, P.O. Box 5003, NO-1432 Aas, Norway.
Feed in livestock production is a major cost driver and closely linked to GHG emissions from the sector. Hence, there is a lot of interest to improve feed efficiency of livestock and promote economic and environmental sustainability of livestock production. Residual feed intake (RFI) is one common indicator of feed efficiency of dairy cows.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!