Molecular Recalcitrance of Hair Passing the Digestive System of a Canid.

Molecules

Institute of Environmental Sciences and Nature Conservation, Kaposvár University, P.O. Box 16, 7400 Kaposvár, Hungary.

Published: September 2020

AI Article Synopsis

  • Hair in scat is valuable for analyzing the diets of carnivores, primarily composed of the durable protein keratin.
  • Only specific insects and microorganisms can break down keratin, making it resistant to degradation by common enzymes like pepsin.
  • An infrared spectroscopy study found that milling hair altered its spectral pattern, while digestion did not, allowing for species identification based on unique spectral characteristics.

Article Abstract

Hair is an important component in scat that is commonly used for prey analyses in carnivores. Chemically, hair predominately consists of keratin. The recalcitrant fiber protein is degraded in nature only by a few insects and soil microorganisms. Common proteases such as pepsin do not decompose keratin. Infrared spectroscopy was used to detect chemical differences caused by pretreatment and fate of hairs. Three sample sets were compared: original untreated hair, original milled hair, and hairs extracted from scats of golden jackals ( L.). The results revealed that only milling affected the infrared spectral pattern, whereas digestion had no impact. Moreover, hairs from different species (e.g., boar) could be distinguished due to their spectral characteristics. They did not change through the passage of the digestive system.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7582638PMC
http://dx.doi.org/10.3390/molecules25194404DOI Listing

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