Corrigendum: A Hydrogel Drink With High Fructose Content Generates Higher Exogenous Carbohydrate Oxidation and a Reduced Drop in Dental Biofilm pH Compared to Two Other, Commercially Available, Carbohydrate Sports Drinks.

Front Nutr

Department of Physiology, Institute of Neuroscience and Physiology, Sahlgrenska Academy, University of Gothenburg, Gothenburg, Sweden.

Published: August 2020

[This corrects the article on p. 88 in vol. 7, PMID: 32596251.].

Download full-text PDF	Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7461794	PMC
http://dx.doi.org/10.3389/fnut.2020.00128	DOI Listing

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