Limited evidence exists regarding the association between dietary calcium intake and risk of glioma. The objective of this study was to determine the relationship between dietary calcium intake and risk of glioma in Iranian adults. In this hospital-based case-control study, we enrolled 128 newly-diagnosed cases of glioma and 256 age- and sex-matched controls. Patients with pathologically confirmed glioma (without any other cancers) were selected. Dietary intakes of study participants were collected through a validated 126-item food-frequency questionnaire. Dietary calcium intake was computed from dairy products in the questionnaire. Participants were categorized into quartiles of dietary calcium intake. Binary logistic regression was used to examine the association between dietary calcium intake and glioma. Higher dietary intake of calcium was associated with younger age, long duration of cell phone use, and frequent canned foods intake. After taking age, sex, and energy intake into account, participants with the greatest dietary calcium intake had 84% lower odds of glioma than those with the lowest intake [odds ratio (OR): 0.16; 95% confidence interval (CI), 0.07-0.37]. Further adjustment for other potential confounders including nutrient intakes did not significantly alter the association (OR: 0.22; 95% CI, 0.08-0.64). Even after additional adjustment for BMI, we found a significant inverse association between dietary calcium intake and odds of glioma (OR: 0.23; 95% CI, 0.08-0.65). We found an inverse protective association between high dietary calcium intake and odds of glioma. Further prospective cohort studies are needed to confirm these findings.
Download full-text PDF |
Source |
|---|---|
| http://dx.doi.org/10.1097/CEJ.0000000000000629 | DOI Listing |
Publication Analysis
Top Keywords
Similar Publications
Omega-3 fatty acids supplementation from late pregnancy to early lactation attenuates the endocannabinoid system and immune proteome in preovulatory follicles and endometrium of Holstein dairy cows.
J Dairy Sci
January 2025
Department of Ruminant Science, Institute of Animal Sciences, Agricultural Research Organization, Volcani Institute, Rishon LeZion, Israel. Electronic address:
Activation of the endocannabinoid system (ECS) elicits negative effects on the reproductive system in mammals. Omega-3 (n-3) fatty acid (FA) supplementation lowers ECS activation and has anti-inflammatory effects. Thus, we hypothesized that supplementing cows with n-3 FA will downregulate components of the ECS and immune system in preovulatory follicles and in the endometrium.
View Article and Find Full Text PDFQuantitative analysis of the polar cod (Boreogadus saida) hepatic proteome highlights interconnected responses in cellular adaptation and defence mechanisms after dietary benzo[a]pyrene exposure.
Sci Total Environ
January 2025
Department of Arctic and Marine Biology, UiT The Arctic University of Norway, N-9037 Tromsø, Norway.
Increased industrial offshore activities in northern waters raise the question of impact of polycyclic aromatic hydrocarbons (PAHs) on key Arctic marine species. One of these is the ecologically important polar cod (Boreogadus saida), which is the primary food source for Arctic marine mammals and seabirds. In the present work, we have conducted the first comprehensive proteomics study with this species by exploring the effects of dietary PAH exposure on the hepatic proteome, using benzo[a]pyrene (BaP) as a PAH model-compound.
View Article and Find Full Text PDFRadiocaesium and radiostrontium transfer to an insect herbivore and an insect detritivore through holometabolous development: A comparison between the cabbage butterfly (Pieris brassicae) and the black soldier fly (Hermetia illucens).
Sci Total Environ
January 2025
Faculty of Environmental Sciences and Natural Resource Management, Norwegian University of Life Sciences, Ås, Norway.
The presence of the long-lived radionuclides Cs and Sr in ecosystems is a major environmental concern because bioavailable forms of the radionuclides are readily transferred to living organisms. The present study investigated how holometabolous insect development influences the fate of radiocaesium and radiostrontium by examining the behaviour of tracers (Cs and Sr) and stable elements during the larval feeding stage (21-23 days old), the pupal stage, and the adult stage. We aimed to evaluate the degree to which an herbivore or a detritivore food chain could serve as transfer pathways to higher trophic levels in terms of accumulation potential, and during which stage of development the accumulation potential is highest.
View Article and Find Full Text PDFIncreased adherence to the DASH dietary pattern in community dwelling older adults: Findings from two National Health and Nutrition Surveys.
Public Health
January 2025
School of Nutritional Sciences, The Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Rehovot, Israel; Israel Center for Disease Control, Israel Ministry of Health, Ramat Gan, Israel. Electronic address:
Objectives: To assess adherence to the Dietary Approaches to Stop Hypertension (DASH) diet over a decade among community-dwelling older adults, with and without hypertension and to examine associated factors.
Study Design: Cross-sectional study.
Methods: Data from two cross-sectional Israel National Health and Nutrition Surveys (NHNS) for older adults, from 2005 to 2006 (NHNS1) and 2014-2015 (NHNS2) were analysed.
Using direct method to estimate calcium digestibility of barley and soybean meal in quail chicks.
Poult Sci
January 2025
Department of Animal Sciences, Faculty of Agriculture, University of Zabol, Sistan 98661-5538, Iran. Electronic address:
The availability of calcium (Ca) in poultry diets is influenced by various factors, such as the feed ingredients used. This study assessed the apparent ileal digestibility (AID) and standardized ileal digestibility (SID) of Ca in barley and soybean meal (SBM) in young quail chicks using a direct method. Three diets were formulated, including a Ca-free basal diet to evaluate ileal endogenous calcium losses (IECaL), and two diets with barley or SBM as the sole Ca sources.
View Article and Find Full Text PDFWant AI Summaries of new PubMed Abstracts delivered to your In-box?
Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!