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http://dx.doi.org/10.1111/bjd.19401 | DOI Listing |
PLoS One
December 2024
Department of Materials and Production, Aalborg University, Aalborg, Denmark.
Background: In magnetic resonance imaging (MRI) segmentation research, the choice of sequence influences the segmentation accuracy. This study introduces a method to compare sequences. By aligning sequences with specific segmentation objectives, we provide an example of a comparative analysis of various sequences for knee images.
View Article and Find Full Text PDFBMC Microbiol
June 2024
Botany and Microbiology Department, Faculty of Science, Minia University, Minia city, Egypt.
Fungi can spoil the majority of baked products. Spoilage of cake during storage is commonly associated with fungi. Therefore, this study aimed to assess the quality of different types of cakes sold in the market.
View Article and Find Full Text PDFJACC Cardiovasc Interv
June 2024
Medizinische Klinik und Poliklinik I, Klinikum der Universität München, Ludwig-Maximilians-Universität München, Munich, Germany; German Center for Cardiovascular Research (DZHK), Partner Site Munich Heart Alliance, Munich, Germany.
Int J Health Econ Manag
September 2024
Institute of Family Medicine, University Medical Center Schleswig-Holstein, Campus Luebeck, Ratzeburger Allee 160, 23538, Luebeck, Germany.
Patient empowerment calls for an intensified participation of (informed) patients with more treatment opportunities to choose from. A growing body of literature argues that confronting consumers with too many opportunities can lead to a choice overload (CO) resulting in uncertainty that the selected alternative dominates all other options in the choice set. We examine whether there is a CO effect in the demand for ambulatory health care in Germany by analyzing the association of medical specialists supply on so-called patients' health uncertainty.
View Article and Find Full Text PDFFoods
April 2024
Institute of Food Science, Department of Food Science and Technology, BOKU University, Muthgasse 18, 1190 Vienna, Austria.
Enumeration of endospores of butyric acid-forming clostridia in cheese milk is an essential part of milk quality monitoring for cheese producers to avoid late blowing, severe spoilage caused by clostridia during ripening. However, due to the lack of an internationally standardized method, different methods are used and it is important to consider how the choice of method affects the results. This is particularly relevant when clostridial spore counts in milk are considered for quality payments.
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