Probiotics are increasingly used by consumers and practitioners to reduce gastrointestinal (GI) distress and improve gut function. Here, we sought to determine whether the addition of supplemental bacteriophages (PreforPro) could enhance the effects of a common probiotic, subsp. () on GI health. A total of 68 participants were enrolled in a 4-week, randomized, parallel-arm, double-blind, placebo-controlled trial where primary outcomes included self-assessments of GI health, a daily stool log, and 16s rRNA analysis of gut microbial populations. We observed within-group improvements in GI inflammation ( = 0.01) and a trending improvement in colon pain ( = 0.08) in individuals consuming with PreforPro, but not in the group consuming only the probiotic. There was also a larger increase in and short-chain fatty acid-producing microbial taxa detected in the stool of participants taking PreforPro with compared to the probiotic alone. Overall, these results suggest the addition of PreforPro as a combination therapy may alter gut ecology to extend the GI benefits of consuming or other probiotics.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7468981 | PMC |
http://dx.doi.org/10.3390/nu12082474 | DOI Listing |
Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!