The objectives of the study were to evaluate the growth, physiological parameters, and liver trace mineral status of beef heifers provided low-quality warm-season forage and different forms (meal vs. block) of trace mineral-fortified supplementation. One hundred yearling Nellore heifers were blocked by initial body weight (BW) (184 ± 2.5 kg) and randomly assigned into 1 of 20 drylot pens (5 heifers/pen). Treatments were randomly assigned to pens (5 pens/treatment) and consisted of heifers receiving: 1) a loose meal trace mineral supplement (TM; De Heus Animal Nutrition Industry); 2) free choice access to a low-moisture, cooked sugarcane molasses-based protein block (LMB); 3) isocaloric and isonitrogenous, loose meal protein supplement pair-fed to LMB supplement dry matter (DM) intake (PSPF); and (4) loose meal protein supplement offered at 0.2% of BW (PS). Supplements were formulated to achieve same daily intake of supplemental trace mineral among treatments. Hence, TM supplement was offered at 66.6% of the supplement DMI of LMB heifers. Heifers were offered free choice access to water and ground brachiaria () hay from day 0 to 45. Overall average daily gain from day 0 to 45 was the least for TM heifers ( ≤ 0.05) and did not differ among LMB, PSPF, and PS heifers ( ≥ 0.60). Daily hay DMI did not differ among treatments ( ≥ 0.63). Total intake of DM and TDN were least for TM heifers ( ≤ 0.03) and did not differ ( ≥ 0.66) among LMB, PSPF, and PS heifers. Total supplemental intake of crude protein (CP) and rumen degradable protein (RDP) and total intake of CP and RDP (supplement + hay) were least for TM and greatest for PS heifers ( ≤ 0.05), and intermediate for LMB and PSPF heifers ( ≥ 0.70). Effects of treatment × day and treatment were not detected ( ≥ 0.61) for plasma concentrations of insulin-like growth factor 1 (IGF-1), and non-esterified fatty acids (NEFA). Effects of treatment were detected for plasma concentrations of PUN ( = 0.005) and tended to be detected for plasma concentrations of glucose ( = 0.08), which were least for TM heifers ( ≤ 0.03) and did not differ ( ≥ 0.17) among LMB, PSPF, and PS heifers. Trace mineral intake and liver concentrations of all trace minerals did not differ ( ≥ 0.13) among treatments. Hence, the use of LMB supplementation resulted in positive effects on growth without impacting trace mineral status compared to a loose meal trace mineral salt, and similar growth performance and trace mineral status compared to a conventional protein supplementation offered at 0.2% of body weight.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7200477PMC
http://dx.doi.org/10.1093/tas/txy123DOI Listing

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