Unexpected increasing trends in the concentration of contaminants in European perch (Perca fluviatilis) and in activity of ethoxyresorufin-O-deethylase (EROD) in European perch and eelpout (Zoarces viviparus) have been observed at a Swedish coastal reference site. This study uses data from different sources to investigate plausible explanations. The results showed that a change in diet and an improved overall condition coincide with an increase in mercury in European perch. Furthermore, an increase in several organic contaminants in European perch coincided with the introduction of an invasive deep-burrowing polychaete, which likely contributed to the release of contaminants through bioturbation. The increase in EROD-activity in both species seems to be related to contaminants that reach the fish through the water rather than the diet. The results show that for contaminants that are taken up via the diet, trends in contamination can be opposite for different species of fish in the same area.
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http://dx.doi.org/10.1016/j.etap.2020.103455 | DOI Listing |
Animals (Basel)
October 2024
Department of Tourism, Recreation and Ecology, Institute of Engineering and Environmental Protection, Faculty of Geoengineering, University of Warmia and Mazury in Olsztyn, ul. Oczapowskiego 5, 10-719 Olsztyn, Poland.
Aquaculture in rural areas, carried out in accordance with current EU requirements, aims to contribute significantly to the conservation of the biodiversity of aquatic resources, the protection of which is a prerequisite for sustainable economic and social development. The objective of this study was to present the conceptual and technical framework and to analyze the costs and profitability of producing the consumer-attractive Eurasian perch ( L.) based on the untapped potential of hatchery infrastructure and dedicated earthen ponds for common carp ( L.
View Article and Find Full Text PDFJ Exp Biol
September 2024
Department of Anatomy and Neurobiology, Northeast Ohio Medical University (NEOMED), 4209 State Road 44, Rootstown, OH 44272, USA.
RSC Adv
August 2024
Mahatma Gandhi Medical Advanced Research Institute (MGMARI), Sri Balaji Vidyapeeth (Deemed to be University) Pondy-Cuddalore Main Road, Pillaiyarkuppam Pondicherry - 607402 India.
Polyethylene microplastics (PE MPs) have sparked widespread concern about their possible health implications because of their abundance, pervasiveness in the environment and in our daily life. Multiple investigations have shown that a high dosage of PE MPs may adversely impact gastrointestinal health. In tandem with the rising prevalence of Inflammatory bowel disease (IBD) in recent decades, global plastic manufacturing has risen to more than 300 million tons per year, resulting in a build-up of plastic by-products such as PE MPs in our surroundings.
View Article and Find Full Text PDFOpen Vet J
June 2024
Food Science and Technology Department, Faculty of Agriculture and Natural Resources, Aswan University, Aswan, Egypt.
Background: Fish is considered an important food because it includes main nutrients (proteins, fats, and ash) and micronutrients (vitamins and minerals). The assessment of fish nutritional content data may offer crucial recommendations regarding freshwater fish consumption and preserving human well-being.
Aim: Evaluate the safety and quality properties of Nasser Lake fish, Aswan, Egypt.
J Fish Biol
October 2024
Salmon & Freshwater Team, Centre for Environment, Fisheries & Aquaculture Science, Lowestoft, UK.
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