Microbiome management is a promising way to suppress verticillium wilt, a severe disease in caused by . In order to improve current biocontrol strategies, we compared bacterial antagonists in different assays using a hierarchical selection and evaluation scheme, and we integrated outcomes of our previous studies. The result was strongly dependent on the assessment method chosen (in vitro, in vivo, in situ), on the growth conditions of the plants and their genotype. The most promising biocontrol candidate identified was a endophyte F20. Positive results were confirmed in field trials and by microscopically visualizing the three-way interaction. Applying antagonists in seed treatment contributes to an exceptionally low ecological footprint, supporting efficient economic and ecological solutions to controlling verticillium wilt. Indigenous microbiome, especially soil and seed microbiome, has been identified as key to understanding disease outbreaks and suppression. We suggest that verticillium wilt is a microbiome-driven disease caused by a reduction in microbial diversity within seeds and in the soil surrounding them. We strongly recommend integrating microbiome data in the development of new biocontrol and breeding strategies and combining both strategies with the aim of designing healthy microbiomes, thus making plants more resilient toward soil-borne pathogens.
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http://dx.doi.org/10.3390/plants9070866 | DOI Listing |
J Agric Food Chem
March 2025
National Key Laboratory of Agricultural Microbiology, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Potato ( L.) is ranked as the fourth largest staple crop in China. However, potato production is increasingly threatened by wilt (VW) caused by the fungus in various provinces.
View Article and Find Full Text PDFBMC Plant Biol
March 2025
Department of Biochemistry and Molecular Biology, University of Cordoba, Edificio Severo Ochoa, Campus de Rabanales, Córdoba, E-14014, Spain.
Host resistance is the most effective and practical control method for the management of Verticillium wilt in olive caused by Verticillium dahliae, which remains as one of the major current threats to this crop. Regrettably, most olive cultivars of agronomic and commercial interest are susceptible to V. dahliae.
View Article and Find Full Text PDFNew Phytol
February 2025
State Key Laboratory of Cotton Bio-breeding and Integrated Utilization, School of Life Sciences, Henan University, Kaifeng, 475001, China.
Arbuscular mycorrhizal (AM) fungi play a crucial role in the nitrogen uptake and Verticillium wilt resistance of cotton. The absorbed inorganic nitrogen is converted into organic nitrogen through nitrogen assimilation mediated by glutamine synthetase (GS). However, the role of GS in AM symbiosis and Verticillium wilt resistance remains unclear.
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January 2025
National Engineering Research Center for Efficient Utilization of Soil and Fertilizer Resources, Shandong Engineering Research Center of Plant-Microbia l Restoration for Saline-Alkali Land, Shandong Key Laboratory of Agricultural Microbiology, College of Life Sciences, Shandong Agricultural University, Tai'an 271018, China.
Fusarium and verticillium wilt are the primary diseases affecting cotton plants, significantly reducing both the yield and quality of cotton. spp. are crucial biocontrol strains for controlling plant diseases.
View Article and Find Full Text PDFJ Fungi (Basel)
February 2025
Council for Agricultural Research and Economics, Research Centre for Olive, Fruit and Citrus Crops (CREA-OFA), Rende, 87036 Cosenza, Italy.
Olive trees are a cornerstone of Mediterranean agriculture but face significant threats from diseases such as wilt and olive anthracnose. These diseases, caused by and spp., respectively, result in significant economic losses and degrade olive oil quality.
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