Effect of Carotenoids from on Palmitate-Treated HepG2 Cells.

Molecules

EA 2160 MMS, Mer Molécules Santé, IUML FR 3473 CNRS, UFR Sciences et Techniques, Le Mans Université, F-72085 Le Mans CEDEX 9, France.

Published: June 2020

Non-alcoholic fatty liver disease represents the most common liver disease and is characterized by an excess of lipid accumulation in hepatocytes, mainly stored as triglycerides. is a marine microalga, which is rich in bioactive molecules known to be hepatoprotective, such as -3 long-chain polyunsaturated fatty acids and fucoxanthin. The aim of this study was to investigate the effects of a carotenoid extract from in a cellular model of non-alcoholic fatty liver disease induced by palmitate treatment. The combined effects of carotenoids and lipids, especially -3 long-chain polyunsaturated fatty acids, were also investigated by using a total lipophilic extract. HepG2 cells were exposed for 24 h to 250 µM palmitate with or without the addition of carotenoid extract (6 μg/mL) or total lipophilic extract (100 μg/mL). The addition of carotenoid extract or total lipophilic extract prevented the accumulation of triglycerides, total cholesterol and cholesterol esters. The carotenoid extract and total lipophilic extract also decreased the mRNA expression levels of genes involved in lipogenesis (, , and ) and cholesterol esterification (/). In addition, the total lipophilic extract also downregulated the and genes, which are involved in lipogenesis regulation. By contrast, the carotenoid extract increased the mRNA level of , a β-oxidation related gene, and reduced the lipid droplet accumulation. In conclusion, this study highlights the preventive effects against non-alcoholic fatty liver disease of the two microalga extracts.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7356161PMC
http://dx.doi.org/10.3390/molecules25122845DOI Listing

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