Isolation and evaluation of the plant growth promoting rhizobacterium Bacillus methylotrophicus (DD-1) for growth enhancement of rice seedling.

Arch Microbiol

School of Life Science and Agriculture and Forestry, Qiqihar University, Qiqihar, 161006, Heilongjiang, China.

Published: October 2020

AI Article Synopsis

  • Bacillus methylotrophicus DD-1 was isolated from rice plant root soil and shown to effectively promote rice growth by producing beneficial substances like potassium, IAA, GA, and siderophores.
  • The isolate improved key growth parameters of rice seedlings compared to a control, demonstrating its potential in both pot and soilless culture experiments.
  • The study suggests that B. methylotrophicus DD-1 could be used as a biological fertilizer, contributing to sustainable agriculture practices.

Article Abstract

Bacillus methylotrophicus has been demonstrated to promote growth of various plants, whereas the promoting effect of B. methylotrophicus on rice growth has been rarely reported. In this study, B. methylotrophicus DD-1, capable of efficiently promoting the growth of rice, was isolated from the root soil of rice plants. The isolate exhibited potassium-solubilizing (1.18 mg/L), Indole-3-acetic acid (IAA) (87.26 mg/L), Gibberellic acid (GA) (25.91 mg/L) and Siderophore production activity (52.32%). As indicated from the result, plant growth parameters (e.g., dry weight, tiller number, root and shoot length) of rice seedlings treated with the isolate DD-1 were more effective than those of the control group in pot and soilless culture experiments. Moreover, the adsorption capacity of rice roots which were soaked in the bacterial suspension of isolate increased with the increase in concentration and absorption time. In sterilized and unsterilized soil, conformation of root colonization activity by bacterial isolate established by its nearer existence to the rice root. Thus, the B. methylotrophicus DD-1 enhances plant growth promotion by multifarious growth promoting and root colonization traits, thereby augmenting potassium level in soil. Henceforth, the potential bacterium could be exploited for the development of biological fertilizer, leading towards sustainable agronomy.

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Source
http://dx.doi.org/10.1007/s00203-020-01934-8DOI Listing

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