Objective: Evaluate the effect of spatial repellency against Ae. aegypti of two chemical compounds impregnated in different types of fabrics.
Materials And Methods: The study was carried out in the year 2015-2016 in the Centro Regional de Investigación en Salud Pública, del Instituto Nacional de Salud Pública. The high-throughput screening system was used to evaluate the response of Ae. aegypti to transfluthrin and linalool, impregnated individually at different concentrations in poplin, cotton and polyester. The effect of their mixtures was also determined, washing on residuality and percentage of protection.
Results: The highest spatial repellency response was for 0.1% linalool-cotton treatment (RE = 70 ± 5.77%). The mixture of 0.1% linalool and 0.001% transfluthrin presented a similar spatial repellence percentage for the three types of fabric. The transfluthrin-poplin treatment 0.001% maintained a residual of five days. 0.1% linalool produced a 62.50% protection in the presence of an attraction stimulus.
Conclusions: It is suggested the impregnation of 0.1% linalool in clothing as a protection measure for Ae. aegypti.
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http://dx.doi.org/10.21149/10158 | DOI Listing |
Nanomaterials (Basel)
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As a well-commercialized and utilized non-Saccharomyces yeast, Torulaspora delbruineckii is gaining increasing relevance in the winemaking industry. However, its ability to produce distinctive aromas in wine has been inconsistently reported in the literature. This study aimed to evaluate the fermentation performance and aroma properties of T.
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Department of Animal Science, Faculty of Agriculture and Natural Resources, Persian Gulf University, Bushehr, 75169, Iran.. Electronic address:
This study investigated the effects of Thymus vulgaris extract (TVE) and probiotic (Protexin) on Arian broiler chickens fed low protein diets over 42 days. The 2 × 3 factorial experiment involved two dietary crude protein (CP) levels and three supplementations, each with five replicates of 10 birds. The CP levels included a control group and a low-CP group with 5% reduced CP content.
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