A tetramethylammonium hydroxide (TMAH)-doped starch film was developed for trinitrotoluene (TNT) detection. A purple Janowsky anion was obtained from the reaction of TNT with released TMAH. When the film was used in conjunction with digital image colorimetry (DIC), rapid quantitative analysis of TNT was achieved. The Red-Green-Blue (RGB) intensities analyzed from digital photographs of the purple product were used to establish calibration curves for TNT. A wide linear range (2.5 to 50 mgL) with good linearity (R > 0.99) was achieved for the quantification of TNT. Good precision (1.73 to 3.74%RSD) was obtained for inter-day tests (n = 5). The films were applied to test four post-blast soil samples and two positive results were observed. The concentrations quantified by DIC were in good agreement with spectrophotometry. The film was able to be stored in a freezer for 3 months with <4.3% change in performance.
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http://dx.doi.org/10.2116/analsci.20P117 | DOI Listing |
Foods
December 2024
Institute of Chemistry, Henan Academy of Sciences, Zhengzhou 450002, China.
Starch films have attracted increasing attention due to their biodegradability, edibility, and potential use as animal feed from post-products. Applications of starch-based films include food packaging, coating, and medicine capsules. However, a major drawback of starch-based films is their brittleness, particularly under dry conditions, caused by starch retrogradation and the instability of plasticizers.
View Article and Find Full Text PDFAntioxidants (Basel)
December 2024
Department of Polymer Engineering, Institute for Polymers and Composites (IPC), University of Minho, 4804-533 Guimarães, Portugal.
The packaging industry has made efforts to reduce food waste and improve the resilience of food systems worldwide. Active food packaging, which incorporates active agents, represents a dynamic area where industry and academia have developed new strategies to produce innovative and sustainable packaging solutions that are more compatible with conventional options. Due to health and environmental concerns, industries have sought alternatives to petroleum-based materials and have found biopolymers to be a viable option because of their biodegradable and safe nature.
View Article and Find Full Text PDFInt J Biol Macromol
January 2025
Department of Pharmaceutical Sciences and Technology, Birla Institute of Technology, Mesra, Ranchi 835215, Jharkhand, India.
This study addresses the need for sustainable fruit preservation packaging by developing biodegradable films from nonconventional starch sources. The purpose was to enhance film properties and antioxidant capabilities using fatty acid-modified Artocarpus lakoocha starch films incorporated with thymol. The objective is to evaluate the impact of fatty acid modification on film characteristics and the antioxidant potential of thymol-unfused films.
View Article and Find Full Text PDFFood Chem X
January 2025
Department of Agriculture and Food Science, Science and Research Branch, Islamic Azad University, Tehran 476714171, Iran.
This study aimed to estimate the effects of chitosan/ corn starch (CH/ CS equal 62:38) film in combination with nettle essential oil nanoemulsions (0.41 wt% NEONEs) and starch nanocrystals (6 wt% SNCs) on the microbial and qualitative characteristics of the fillets during refrigeration storage (4 ± 1 °C). The fillets were covered by biopolymeric films (CH/CS, CH/CS/SNCs, CH/CS/ NEONEs, CH/CS/SNCs/NEONEs).
View Article and Find Full Text PDFSci Rep
December 2024
Department of Biophysics, Faculty of Environmental Biology, University of Life Sciences in Lublin, Akademicka 13, Lublin, 20-950, Poland.
Physical and photophysical properties of starch-based biopolymer films containing 5-(4-nitrophenyl)-1,3,4-thiadiazol-2-amine (NTA) powder as a nanofiller were examined using atomic force microscopy (AFM), Fourier-transform infrared spectroscopy (FTIR), stationary UV-Vis and fluorescence spectroscopy as well as resonance light scattering (RLS) and time-resolved measurements, and where possible, analyzed with reference to pristine NTA solutions. AFM studies revealed that the addition of NTA into the starch biopolymer did not significantly affect surface roughness, with all examined films displaying similar Sq values ranging from 70.7 nm to 79.
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