X-ray tomography shows that caniniform and molariform teeth of the gilthead sea bream, Sparus aurata, have a simplexodont plicidentine organization. Together with an insertion of the teeth in alveolae, and the presence of bony shafts sustaining the dental plate, the simplexodont plicidentine is linked to the durophagous diet of the fish.
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http://dx.doi.org/10.1111/jfb.14373 | DOI Listing |
J Fish Biol
July 2020
FRE BOREA 2030 (CNRS-IRD-MNHN-Sorbonne Université), Département Adaptations du Vivant, Muséum National d'Histoire Naturelle, Paris, France.
X-ray tomography shows that caniniform and molariform teeth of the gilthead sea bream, Sparus aurata, have a simplexodont plicidentine organization. Together with an insertion of the teeth in alveolae, and the presence of bony shafts sustaining the dental plate, the simplexodont plicidentine is linked to the durophagous diet of the fish.
View Article and Find Full Text PDFPLoS One
March 2020
Department of Isotope Geology, Georg-August-University of Göttingen, Göttingen, Gemany.
Here we explore the carbon and oxygen isotope compositions of the co-existing carbonate and phosphate fractions of fish tooth enameloid as a tool to reconstruct past aquatic fish environments and harvesting grounds. The enameloid oxygen isotope compositions of the phosphate fraction (δ18OPO4) vary by as much as ~4‰ for migratory marine fish such as gilthead seabream (Sparus aurata), predominantly reflecting the different saline habitats it occupies during its life cycle. The offset in enameloid Δ18OCO3-PO4 values of modern marine Sparidae and freshwater Cyprinidae from the Southeast Mediterranean region vary between 8.
View Article and Find Full Text PDFSci Rep
September 2018
Zinman Institute of Archaeology, University of Haifa, Haifa, Israel.
Past fish provenance, exploitation and trade patterns were studied by analyzing phosphate oxygen isotope compositions (δO) of gilthead seabream (Sparus aurata) tooth enameloid from archaeological sites across the southern Levant, spanning the entire Holocene. We report the earliest evidence for extensive fish exploitation from the hypersaline Bardawil lagoon on Egypt's northern Sinai coast, as indicated by distinctively high δO values, which became abundant in the southern Levant, both along the coast and further inland, at least from the Late Bronze Age (3,550-3,200 BP). A period of global, postglacial sea-level stabilization triggered the formation of the Bardawil lagoon, which was intensively exploited and supported a widespread fish trade.
View Article and Find Full Text PDFAm J Phys Anthropol
August 2017
Laboratoire de géologie de Lyon, UMR CNRS 5276, Université Claude Bernard Lyon 1 and Ecole Normale Supérieure de Lyon, Campus de la Doua, Villeurbanne, F-69622, France.
Objectives: Stable isotope data provide insight into the reconstruction of ancient human diet. However, cooking may alter the original stable isotope compositions of food due to losses and modifications of biochemical and water components.
Methods: To address this issue, carbon, nitrogen and oxygen isotope ratios were measured on meat aliquots sampled from various animals such as pork, beef, duck and chicken, and also from the flesh of fishes such as salmon, European seabass, European pilchard, sole, gilt-head bream, and tuna.
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