Gastrodia elata is a heterotrophic plant that needed to be symbiotic with Armillaria. The obstacle of continuous cropping in G. elata is serious during the G. elata cultivation, and the mechanism of obstacle in G. elata continuous cropping had not been solved. The planting of G. elata-Phallus impudicus is a new sequential planting pattern adopted in Guizhou province, but the effect of the cultivation on soil microbial community structure is still unclear. In this study, we collected four soil samples for the research including the soil without planted G. elata as control(CK), rhizosphere soil samples tightly adhering to the G. elata surface(GE), rhizosphere soil samples tightly adhering to Armillaria which was symbiotic with G. elata(AGE), the rhizosphere soil of P. impudicus planting after G. elata cultivation(PI). In order to explore the mechanism, the research study on the soil of G. elata-P. impudicus by using ITS and 16 S rDNA high-throughput sequencing technologies to detect soil microbial community structure including fungi and bacteria in the soil of CK, AGE, GE and PI. OTU clustering and PCA analysis of soil samples showed that the soil microbial diversity was relatively similar in AGE and GE. And the soil microbial in PI and CK clustered together. The results showed that AGE and GE had similar soil microbial diversity, as well as PI and CK. Compared with CK, the soil microbial diversity and abundance in AGE and GE were significantly increased. But the microbial diversity and abundance decreased in PI compared with AGE and GE. The annotation indicated that the abundance of Basidiomycota, Acidobacteria and Chloroflexi decreased, and that of Ascomycota, Zygomycota and Proteobacteria increased in AGE and GE compared with CK. In contrast to AGE and GE, PI was the opposite. The abundance of Basidiomycota, Acidobacteria and Chloroflexi increased in PI compared with AGE and GE. The abundance of microorganisms in the soil of PI and CK was similar. In addition, the co-culture of Armillaria and P. impudicus indicated that P. impudicus had obvious antagonistic effects on the growth of Armillaria. Therefore, it is speculated that the mechanism of G. elata-P. impudicus planting pattern related to the change of soil microbial. And we supposed that P. impudicus might inhibit the growth of Armillaria and change the soil microbial community structure and the abundance of soil microbial. And the soil microbial community structure was restored to a state close to that of uncultivated G. elata. Thus, the structure of soil microbial community planting G. elata could be restored by P. impudicus planting.
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http://dx.doi.org/10.19540/j.cnki.cjcmm.20191204.106 | DOI Listing |
Bioresour Technol
January 2025
Key Laboratory of Resource Biology and Biotechnology in Western China, Ministry of Education, Provincial Key Laboratory of Biotechnology, College of Life Sciences, Northwest University, 229 Taibai North Road, Xi'an, Shaanxi 710069, China. Electronic address:
Enhanced microbial remediation represents a promising technique for the removal of polycyclic aromatic hydrocarbons (PAHs). However, high-efficiency remediation agents remain limited, including microbial resources and remediation materials. In this study, a novel strain of Pseudomonas xizangensis S4 was isolated from plateau lake sediment, exhibiting a fluoranthene degradation rate of 41.
View Article and Find Full Text PDFJ Adv Res
January 2025
College of Life and Environmental Sciences, Central South University of Forestry & Technology, Changsha 410004, China; National Engineering Laboratory for Applied Technology of Forestry & Ecology in South China, Changsha 410004, China. Electronic address:
Introduction: Soil nutrient supply drives the ecological functions of soil micro-food webs through bottom-up and top-down mechanisms in degraded agroecosystems. Nutrient limitation responds sensitively to variations in degraded agroecosystems through restoration practices, such as legume intercropping.
Objectives: This study examined the effects of legume intercropping on trophic cascade dynamics through resource supply in degraded purple soil ecosystems.
Plant Physiol Biochem
January 2025
Center for Nuclear Energy in Agriculture, University of São Paulo, Piracicaba, 13416-000, Brazil.
Increasing nitrogen use efficiency (NUE) remains a crucial topic in contemporary agriculture. Inoculation with endophytic diazotrophic bacteria offers a potential solution, but the results vary with the N-fertilization regime. Here, we examined the efficacy of inoculation with Herbaspirillum seropedicae strain HRC54 in enhancing NUE and promoting the growth of Marandu palisadegrass with varying levels of N-urea (0, 25, 50, and 100 mg N kg soil⁻).
View Article and Find Full Text PDFJ Environ Manage
January 2025
Hubei Key Laboratory of Mineral Resources Processing and Environment, School of Resources and Environmental Engineering, Wuhan University of Technology, Luoshi Road 122, Wuhan, Hubei 430070, China. Electronic address:
Biocrusts are the primary organic carbon reservoirs in desert areas, in which inorganic clays potentially playing significant roles; however, the specific details of these roles remain largely unclear. In this study, typical 1:1 type (kaolin) and 2:1 type (montmorillonite, MMT) clay minerals were added to artificial biocrusts to investigate their effect on the acquisition performance of soil organic carbon (SOC). After 84 days of cultivation, the enhancement effects of kaolin and MMT were significant, resulting in SOC increments that were 5.
View Article and Find Full Text PDFCurr Opin Biotechnol
January 2025
Department of Soil, Water, and Climate, University of Minnesota, Saint Paul, MN, USA. Electronic address:
Ash byproducts have been used as soil amendments to recycle nutrients and modify soil properties such as pH or density. Interest in these practices has continued with increasing emphasis on sustainability, particularly regarding phosphorus reuse from incinerated sewage sludge. Given recent advancements in microbial analyses, the impacts of these practices can now be studied from the soil microbiome perspective.
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