A Natural Product Puts Malaria on a Low-Fat Diet.

Cell Chem Biol

Department of Chemistry, Imperial College London, Molecular Sciences Research Hub, White City Campus, Wood Lane, London W12 0BZ, UK. Electronic address:

Published: February 2020

In this issue of Cell Chemical Biology, Yoo et al. (2020) use chemical proteomics to identify target proteins for the potent antimalarial natural product Salinipostin A. Polypharmacology from targeting multiple parasite serine hydrolases and lipases limits resistance to the compound, making this a promising new approach for treating malaria.

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http://dx.doi.org/10.1016/j.chembiol.2020.02.001DOI Listing

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