The growing interest in rotational crossbreeding in Western countries is due to its potential to improve reproductive and health performances of cows. Although a large amount of research focuses on assessing crossbred cows' performances, how to manage the transition from purebred to rotational crossbred herds is under-explored. Based on a retrospective analysis of French dairy herd case studies, we aimed to identify and characterise technical pathways to make such a transition. In 2018, we performed semi-directive interviews on 26 commercial dairy farms. Data were collected to describe changes in breeding, replacement and culling management practices from the first crossbred mating with purebred cows to the management of a mainly crossbred herd in 2018. Based on a multivariate analysis, we identified two main guidelines structuring technical pathways to move towards rotational crossbred herds: (i) the depth and scale of change (i.e. farm v. herd) associated with the introduction of rotational crossbreeding in the whole-farm dynamics and (ii) the changes in herd replacement and breeding practices to adapt to the evolution of herd demographics induced by the evolution of the dairy crossbred mating rate over time (high from the beginning v. distributed over time). Hierarchical clustering discriminated three groups of farmers differing in their technical pathway to move towards a rotational crossbred herd. In pathway 1, farmers customised one or several rotational crossbreeding schemes to support whole-farm transition towards an organic or grass-based system. Once the scheme stabilised, they quickly implemented it and had to readjust replacement and culling practices to regulate imbalance in herd demographics induced by the improvement in cow fertility. In pathway 2, farmers also customised one or several rotational crossbreeding schemes to support whole-farm redesign but they implemented it more gradually in the herd, which induced no major imbalance in herd demographics. In pathway 3, farmers predefined a relatively well-known rotational crossbreeding scheme to correct fertility issues of purebred cows without any changes at the farm level. They implemented it quickly from the beginning and had to adapt herd replacement and culling to regulate imbalance in herd demographics induced by the improvement in cow fertility. These first empirical evidences on how dairy farmers manage the transition from a purebred to rotational crossbred herd provide original scientific and operational contributions.
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http://dx.doi.org/10.1017/S1751731119003458 | DOI Listing |
ScientificWorldJournal
July 2024
Areka Agricultural Research Center, P.O. Box 79, Areka, Ethiopia.
Crossbreeding aims to increase the productivity of local or indigenous animals by introducing exotic breeds. This study aims to assess the effects of crossbreeding using 50% Boer bucks crossed with Ethiopian indigenous Woyto-Guji goats and to evaluate farmers' perceptions towards crossbred kids. Data were collected from five purposively selected districts in southern Ethiopia.
View Article and Find Full Text PDFTrop Anim Health Prod
May 2024
Center of Veterinary Parasitology, School of Veterinary Science and Animal Science, Federal University of Goiás, Goiânia, Goiás, Brazil.
This study aimed to investigate seven outbreaks of A. marginale infection in two regions of Brazil, affecting taurine, zebu, and crossbred cattle. We assessed the possible causes, treatment measures, and genetic diversity of A.
View Article and Find Full Text PDFAnimals (Basel)
March 2024
Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Federal Rural University of the Amazônia (UFRA), Castanhal 68746-360, Brazil.
The objective was to characterize the pastures by grazing cycle, as well as to evaluate the performance of buffaloes in intensive rotational grazing in a silvopastoral system in the eastern Amazon supplemented with agro-industry co-products in order to characterize the grazing cycles, the composition of the fractions, and the carcass yield. Fifteen non-castrated, crossbred water buffaloes (Murrah × Mediterranean) were used. All animals used in the study were clinically healthy and weighed approximately 458 kg.
View Article and Find Full Text PDFJ Dairy Sci
July 2024
Department of Agronomy, Food, Natural Resources, Animals and Environment (DAFNAE), University of Padova, 35020 Legnaro (PD), Italy.
This study aimed to set up a life cycle assessment (LCA) approach at the level of individual animals to assess the effects of a 3-breed crossbreeding program on the environmental impact of cows. The study involved 564 cows, 279 purebred Holstein Friesian (HO) and 285 crossbred cows (CR), that originated from a 3-breed crossbreeding program based on the rotational use of Viking Red, Montebèliarde, and HO sires and kept in 2 dairy herds of northern Italy (224 and 340 cows/herd, respectively). The reference unit of the LCA model was the lifetime of cows, from the birth to culling or death.
View Article and Find Full Text PDFAnimals (Basel)
December 2023
Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Pará (UFPA), Federal Rural University of the Amazônia (UFRA), Brazilian Agricultural Research Corporation (EMBRAPA), Castanhal 68746-360, Brazil.
In ruminants, diet composition has a positive correlation with heat production, which can influence thermoregulation, energy expenditure and, consequently, animal performance. The objective of this work was to evaluate the effects of climatic conditions and supplementation based on palm kernel cake, on the thermoregulation of crossbred buffaloes in the eastern Amazon. The research was carried out at Embrapa Amazônia Oriental (01°26' S and 48°24' W), Belém, Pará, and lasted 12 months (representing the entire year).
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