Oligomerization of G protein-coupled receptors: Still doubted?

Prog Mol Biol Transl Sci

Laboratori de Medicina Computacional, Unitat de Bioestadística, Facultat de Medicina, Universitat Autònoma de Barcelona, Bellaterra, Spain.

Published: December 2020

AI Article Synopsis

  • Recent research suggests that G protein-coupled receptors (GPCRs) can form oligomers that are important for their function.
  • The essay explores how these oligomers exhibit unique biochemical characteristics, particularly in the context of allosterism, and discusses methods to identify them in both artificial systems and natural tissues.
  • Advances in various scientific techniques have enhanced our understanding of GPCR oligomers and their role in larger macromolecular complexes, influencing interactions with ligands and other signaling proteins.

Article Abstract

Experimental data accumulated during the last 10 years strongly support the existence and functional significance of oligomerization of G protein-coupled receptors (GPCRs). In this essay, we discuss the unique biochemical properties of GPCR oligomers in the frame of "allosterism" and how these properties can be used to identify GPCR oligomers in artificial systems and in native tissues. We also address how the significant advances in biophysical, computational and crystallization techniques have provided significant structural insights about the mechanisms behind allosterism in GPCRs, giving distinct clues about the mechanisms of allosteric interactions in GPCR homomers and heteromers. Finally, we elaborate on the emerging picture of the role of GPCR oligomers as components of pre-coupled macromolecular complexes that include different G proteins and effectors, such as adenylyl cyclase. Allosteric properties of GPCR oligomers can therefore extend to ligand interactions through the different components of the macromolecular complexes.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9364906PMC
http://dx.doi.org/10.1016/bs.pmbts.2019.11.006DOI Listing

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