https://eutils.ncbi.nlm.nih.gov/entrez/eutils/efetch.fcgi?db=pubmed&id=31759281&retmode=xml&tool=Litmetric&email=readroberts32@gmail.com&api_key=61f08fa0b96a73de8c900d749fcb997acc09 317592812020111020220729
1873-7358362020JanEating behaviorsEat BehavModified eating in the absence of hunger test is associated with appetitive traits in infants.10134210134210.1016/j.eatbeh.2019.101342S1471-0153(19)30133-3Appetite traits and feeding practices have been linked to children's weight status. For example, eating in response to food cues (high food responsiveness (FR)), and poor regulation of intake (low satiety responsiveness (SR)), increase risk for obesity. Appetitive traits of infants, and feeding practices, are typically measured by parent-report. The purpose of this study was to use a modified eating in the absence of hunger (EAH) paradigm, measuring infants' intake 30 min after a typical meal, to test whether infant acceptance of a second meal is associated with parent-reported appetitive traits or feeding practices.Healthy infants aged 3-5 months (N = 54) were fed a typical meal and then offered a second meal by bottle 30 min later. Appetitive traits and feeding practices were assessed with surveys. Analyses of covariance were used to assess whether appetitive traits differed by acceptance of the second meal after adjusting for covariates.Fifty-nine percent of infants accepted the second meal and these infants had greater parent-reported FR (M = 3.06 ± 0.58 vs M = 2.43 ± 0.80, p < 0.01) and lower SR (M = 1.87 ± 0.62 vs M = 2.67 ± 0.87, p = 0.01), compared to infants who rejected it. Group differences remained after adjusting for infant age, feeding mode, weight-for-length, and maternal body mass index. No other appetitive traits or feeding practices differed by group.Results expand research in older children by showing that infant response to a modified EAH protocol is associated with parent-reported FR and SR. Future research with this protocol in infants should investigate the consistency of this behavior across time and examine whether response to this protocol predicts subsequent growth.Copyright © 2019 Elsevier Ltd. All rights reserved.BahorskiJessica SJSUniversity of Alabama at Birmingham, School of Nursing, 1701 University Blvd, Birmingham, AL 35294, USA. Electronic address: jbahorski@fsu.edu.Schneider-WorthingtonCamille RCRUniversity of Alabama at Birmingham, Department of Nutrition Sciences, 1675 University Blvd, Birmingham, AL 35233, USA. Electronic address: cschneid@uab.edu.Chandler-LaneyPaula CPCUniversity of Alabama at Birmingham, Department of Nutrition Sciences, 1675 University Blvd, Birmingham, AL 35233, USA. Electronic address: pchandle@uab.edu.engK01 DK090126DKNIDDK NIH HHSUnited StatesP30 DK056336DKNIDDK NIH HHSUnited StatesP60 DK079626DKNIDDK NIH HHSUnited StatesT32 HL105349HLNHLBI NIH HHSUnited StatesJournal ArticleResearch Support, N.I.H., ExtramuralResearch Support, Non-U.S. Gov't20191111
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