Iodine deficiency, in addition to the development of an enlargement of the thyroid gland - goiter, leads to a number of other pathological conditions, which are commonly called iodine deficiency diseases. The spectrum of iodine deficiency diseases is wide and depends on the period of life when iodine deficiency affects the body. Iodine deficiency during pregnancy and embryonic development leads to a high prevalence of spontaneous abortion, especially in the first trimester of pregnancy; high perinatal and infant mortality, congenital malformations, congenital hypothyroidism with a lag in physical and mental development. In childhood and adolescence, iodine deficiency is accompanied by an increase in the thyroid gland, in some cases with a violation or delay in physical, mental and sexual development. In the mature period, iodine deficiency is accompanied by varying degrees of thyroid enlargement. Cretinism in iodine-deficient areas occurs with a frequency of 1 to 10%.
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http://dx.doi.org/10.14341/probl200551431-37 | DOI Listing |
Toxics
November 2024
National Center for Computational Toxicology, Office of Research and Development, US Environmental Protection Agency, Research Triangle Park, NC 27709, USA.
Thyroid hormones (THs) require iodine for biosynthesis and play critical roles in brain development. Perchlorate is an environmental contaminant that reduces serum THs by blocking the uptake of iodine from the blood to the thyroid gland. Using a pregnant rodent model, we examined the impact of maternal exposure to perchlorate under conditions of dietary iodine deficiency (ID) on the brain and behavior of offspring.
View Article and Find Full Text PDFNutrients
December 2024
Thyroid Research Group, Division of Infection and Immunity, Cardiff University School of Medicine, Cardiff CF14 4XN, UK.
Universal salt iodisation (USI) plays an essential role in the provision of iodine (I) to populations worldwide. Countries adopting USI programmes, adhering to strict criteria laid down by expert organisations such as the Iodine Global Network, are estimated to have reduced the prevalence of I deficiency by 75% (protecting 720 million individuals worldwide). Despite this success, doubts have been raised as to the desirability of continuing such programmes because of (a) the need to reduce salt intake for cardiovascular prevention and (b) the induction of thyroid autoimmunity.
View Article and Find Full Text PDFNutrients
December 2024
AdventHealth Ocala, 1500 SW 1st Ave, Ocala, FL 34471, USA.
An increasing number of studies highlight the critical role of both maternal and paternal nutrition and body weight before conception in shaping offspring health. Traditionally, research has focused on maternal factors, particularly in utero exposures, as key determinants of chronic disease development. However, emerging evidence underscores the significant influence of paternal preconception health on offspring metabolic outcomes.
View Article and Find Full Text PDFNutrients
December 2024
Department of Gastronomy Science and Functional Foods, Faculty of Food Science and Nutrition, Poznań University of Life Sciences, Wojska Polskiego 31, 60-624 Poznań, Poland.
This study assessed the nutritional value of designed vegan flour products (Gnocchi and Ciabatta) by adding iodine-fortified dried vegetables. The KI and KIO constituted the sources of iodine. The pumpkin, cauliflower, carrot, broccoli and beetroot were used as a matrix for the iodine applied.
View Article and Find Full Text PDFBr J Nutr
January 2025
Institute of Nutrition, Mahidol University, Salaya, Nakhon Pathom 73170, Thailand.
Indigenous peoples are often not routinely included in iodine programs because of language barriers and remote access, and may thus be at higher risk of iodine deficiency disorders, which could adversely impact their quality of life. We conducted this cross-sectional study in the remote Pwo Karen community of Thailand to determine the urinary iodine concentration (UIC) of school-aged children (SAC) and women of reproductive age (WRA) and investigate the iodine content in household salt. We measured UIC in spot urine samples from healthy SAC and WRA, administered a questionnaire, estimated daily iodine intake and collected household salt samples to determine salt iodine concentration.
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