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Colin Ratledge Center for Microbial Lipids, School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo 255000, China.
Endophytic fungi including black aspergilli have the potential to synthesize multiple bioactive secondary metabolites. Therefore, the search for active metabolites from endophytic fungi against pathogenic microbes has become a necessity for alternative and promising strategies. In this study, 25 endophytic fungal isolates associated with Malus domestica were isolated, grown, and fermented on a solid rice medium.
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Nat Prod Res
March 2022
Institute of Marine Biochemistry, Vietnam Academy of Science and Technology (VAST), Hanoi Vietnam.
Chemical investigation of a peanut-associated fungal strain IMBC-NMTP01 resulted in isolation and identification of 14 secondary metabolites, including two new, -aspergillusol () and aspernigin (), and 12 known compounds: pyrophen (), 2-(hydroxyimino)-3-(4-hydroxyphenyl)propanoic acid (), aspergillusol A (), rubrofusarin B (), nigerasperone A (), fonsecin (), TMC-256C1 (), pyranonigrin A (), orlandin (), nigerasperone C (), asperpyrone A (), and 5-(hydroxymethyl)-2-furancarboxylic acid (). Compounds , showed cytotoxicity toward all six human cancer cell lines, including HepG2, KB, HL-60, MCF-7, SK-Mel2, and LNCaP, with IC values ranging from 8.4 to 84.
View Article and Find Full Text PDFDiversity and toxigenicity of fungi and description of sp. nov. from cereals, legumes and soils in north-central Nigeria.
MycoKeys
June 2020
Westerdijk Fungal Biodiversity Institute, Uppsalalaan 8, 3584 CT Utrecht, The Netherlands Westerdijk Fungal Biodiversity Institute Utrecht Netherlands.
Mycological investigation of various foods (mainly cowpea, groundnut, maize, rice, sorghum) and agricultural soils from two states in north-central Nigeria (Nasarawa and Niger), was conducted in order to understand the role of filamentous fungi in food contamination and public health. A total of 839 fungal isolates were recovered from 84% of the 250 food and all 30 soil samples. Preliminary identifications were made, based on macro- and micromorphological characters.
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Department of Chemical and Biomolecular Engineering, University of California, Los Angeles, CA90095, United States.
Diversity in Secondary Metabolites Including Mycotoxins from Strains of Aspergillus Section Nigri Isolated from Raw Cashew Nuts from Benin, West Africa.
PLoS One
June 2017
Department of Biotechnology and Bioengineering, Technical University of Denmark, Lyngby, Denmark.
In a previous study, raw cashew kernels were assayed for the fungal contamination focusing on strains belonging to the genus Aspergillus and on aflatoxins producers. These samples showed high contamination with Aspergillus section Nigri species and absence of aflatoxins. To investigate the diversity of secondary metabolites, including mycotoxins, the species of A.
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