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Foreword to the focus issue: frontline research on biomaterials-based bioengineering for future therapy.
Sci Technol Adv Mater
February 2025
Department of Bioengineering, Graduate School of Engineering, The University of Tokyo, Tokyo, Japan.
A healthy diet low in fat, sugars, and sodium and high in fruit and vegetables (F&V) is recommended to ensure overall health and reduce risk of noncommunicable diseases. However, despite the evidence of strong health benefits, dietary intake of both fruit and vegetables is inadequate in most populations worldwide. To better understand the state of the evidence of what has worked to improve F&V intake, we conducted a scoping review to summarize available evidence of interventions focusing on the impact on F&V intake, including those aiming to improve F&V intake specifically and those targeting diet, health, lifestyle or environment more broadly.
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Chem Pharm Bull (Tokyo)
January 2025
Faculty of Pharmaceutical Sciences, Toho University, 2-2-1 Miyama, Funabashi, Chiba 274-8510, Japan.
Foreword.
J Hum Nutr Diet
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Dietetics and Food Services, Children's Health Queensland, South Brisbane, Queensland, Australia.
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