Severity: Warning
Message: file_get_contents(https://...@pubfacts.com&api_key=b8daa3ad693db53b1410957c26c9a51b4908&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 176
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 176
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 250
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3122
Function: getPubMedXML
File: /var/www/html/application/controllers/Detail.php
Line: 575
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 489
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 316
Function: require_once
Water addition was found to enhance the thermal stability of alkylimidazolium-acetate ionic liquids (ILs). Especially in the case of high water content (30-50 wt%), few decomposition products can be observed in the H NMR spectra even after treatment for 24 h at 150 °C. On the basis of this finding, lignin treatment of water and acetate IL mixtures (50-90 wt% IL content) were investigated at 150 °C. The addition of water, as opposed to pure IL treatment, can inhibit the lignin depolymerization into small fragments. Lignin degradation and the structure of regenerated lignin are more affected by cation types of ILs rather than the IL contents and pH values. In the case of 50-70 wt% 1-ethyl-3-methylimidazolium acetate-water system, the specific inter-unit linkages of lignin can be broken down, and regenerated lignin with a narrow polydispersity index (5.0-9.6) can be obtained.
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Source |
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http://dx.doi.org/10.1016/j.ijbiomac.2019.09.034 | DOI Listing |
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