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Increased whitening efficacy and reduced cytotoxicity are achieved by the chemical activation of a highly concentrated hydrogen peroxide bleaching gel. | LitMetric

AI Article Synopsis

  • The study aimed to enhance the whitening power and safety of a 35% hydrogen peroxide bleaching gel by using chemical activators.
  • A series of tests were conducted on enamel/dentin discs, with focus on assessing cell viability and oxidative stress after exposure to different chemical combinations.
  • The results showed that adding manganese chloride, peroxidase, and catalase improved cell viability and whitening effectiveness while reducing harmful residual hydrogen peroxide levels.

Article Abstract

Objective: This study was designed for the chemical activation of a 35% hydrogen peroxide (H2O2) bleaching gel to increase its whitening effectiveness and reduce its toxicity.

Methodology: First, the bleaching gel - associated or not with ferrous sulfate (FS), manganese chloride (MC), peroxidase (PR), or catalase (CT) - was applied (3x 15 min) to enamel/dentin discs adapted to artificial pulp chambers. Then, odontoblast-like MDPC-23 cells were exposed for 1 h to the extracts (culture medium + components released from the product), for the assessment of viability (MTT assay) and oxidative stress (H2DCFDA). Residual H2O2 and bleaching effectiveness (DE) were also evaluated. Data were analyzed with one-way ANOVA complemented with Tukey's test (n=8. p<0.05).

Results: All chemically activated groups minimized MDPC-23 oxidative stress generation; however, significantly higher cell viability was detected for MC, PR, and CT than for plain 35% H2O2 gel. Nevertheless, FS, MC, PR, and CT reduced the amount of residual H2O2 and increased bleaching effectiveness.

Conclusion: Chemical activation of 35% H2O2 gel with MC, PR, and CT minimized residual H2O2 and pulp cell toxicity; but PR duplicated the whitening potential of the bleaching gel after a single 45-minute session.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9648959PMC
http://dx.doi.org/10.1590/1678-7757-2018-0453DOI Listing

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